increasing, what can consumers expect, we will talk about this with an expert in the near future mykola babenko, the executive director of the meat industry association, should join our broadcast. good evening, mr. mykola. the meat industry, in particular, pig farmers remained under occupation, how many are we losing now. unfortunately, in our country, historically, a large part of pig-breeding enterprises was located in the east of ukraine, the first place was occupied by donetsk region, dnipropetrovsk region, kharkiv region, the most powerful enterprises, they had to e- to carry out depopulation, accordingly, for some time there was an excess supply on the meat market, and this was restrained by the walls; now, on the contrary, we have a deficit, this is what concerns the problem with due to the state of war, we lost part of our capacity, but we have a second problem where we lost capacity for eight months, and this problem started again in 2021 due to the ban on the importation of pig genetics into ukraine by the state consumer service, we have already lost somewhere around 30% of the livest

non-workers, let's talk about the picture of ukrainian work through the prism of employers, we will add mykola babenkove director of the meat industry association, to the air good evening good in the evening, the post of the head of the financial committee that the meeting of the national council for the reconstruction of ukraine with the association of the strong industry took place and where, in fact, the question of a rather difficult, perhaps critical situation was raised in the food market, that is where the production of pork and beef in ukraine is, and indeed, we decided to join you on the air to talk, because now everyone is talking a lot about the agricultural market , about agricultural exports, about the export of grain wheat, but about the meat market. well, somehow the question is not rising yes so what kind of market is it in general, what does it look like in ukraine today and what kind of crisis of this market are they talking about in the languages ​​that took place in the industry? well, i would say that this is a very strategic food market and against the background of the events th

we will add mykola babenko , executive director of the meat industry association, to the broadcast.good evening, here i am, here i saw the post of the head of the financial committee that there was a meeting of the national council for the reconstruction of ukraine with the association of the strong industry and where, in fact, a rather difficult, perhaps critical, issue was raised the situation in the food market, that's where the production of pork and beef in ukraine is, and indeed , we decided to join you on the air to talk , because now everyone is talking a lot about the agricultural market, the program export, the export of grain wheat , but about the meat market. well, somehow the question is not rising yes so what kind of market is it in general, what does it look like today in ukraine and what kind of crisis in this market are we talking about today, the changes that have taken place in the industry well, i would say that this is a very strategic food market and in the background events that took place in recent months, there was a consolidation of all branches and food as