it's natto bacteria. natto bacteria. cultured especially for natto. 0k. 0k, just spray like this. so, they put in like a straw container and they put it in a fermentation room for like 18 hours and then you will see slimy thing. 0k. have you ever considered making natto a bit less slimy for encouraging people like myself? it's possible. so, tell me about the health benefits of natto? studies have indeed shown natto is probiotic and may also help thin the blood, reducing the severity of strokes and heart attacks. it's pretty hot in there. i must admit i've never been to a natto factory before. and i guess i got used to the smell by the end of it. what really got me was the health benefits, so... i'll do it for my health. back in tokyo, south—west of the centre, there's one place that's got to be high up on the list of many natto fans. this is a cafe and shop that specialises in one type of food. ah! this is... mr slimy. mr slimy, you'rejoking! that's brilliant. i need help. i need you to help me like natto. seaweed. this one has seaweed in it. 0k. so, it's a cutting motion, not the