captain nemoton. this is napoleon where are you standing i want to see you better.n the nineteenth century temple friends it was the best dive in my life, but you all saw, the water is so clear as glass, everything is visible, everything from afar and the most impressive something is not just looking, i had the feeling that we communicated with the fish, we walked with them. something unearthly. well, the flight must be completed, there are still a few hours left. how best to spend this time i know and you know. see, you're not the only one who can. but only you know how to name. this dish. what is the name of the egyptian dish, it has been sold from generation to generation and is very tasty very simple to the arabic great-grandfather passed, well, to believe and grandmothers and so on. yes, and it got to me. yes, a dish. it is not only very simple, but also very unusual take a look at the set of ingredients. is it really all in one bowl? okay, we'll see soon. in the meantime , according to tradition, i chop onions, and in parallel we from it, fry in vegetable oil