i want to introduce nick clooney. it comes with its very own soundtrack. [laughter] >> ♪ [inaudible] >> currently playing on our big screen theater. please join me in welcoming nick clooney. [applause] >> what a great day. what an exciting time. the newseum is very pleased to partner as you've just heard to partner with nasa with the discussion commemorating the apollo 11 mission and the future of space exploration. i'm pleased to be joined by science centers all across the country. we are going to have questions from them, some of them as young as eight years old. they're going to be very tough questions. you can count on it. they'll be submitted all over. also, we're going to be asking those in our studio audience to ask questions and be part of the program as well. now, this event, of course, that we're going to show you right now, this very brief film -- this is now a very brief -- i think just 2 minutes long and it, of course, shows the interpiece of the event which is the reason we are here celebrating today. take a look. e reason we ♪ ing today. tak

my friend george clooney and i have been emailing the last couple days. george and his father nicklter. george's last email was, "i don't want to live in a world without walter cronkite." amen. >> osgood: from lesley moonves, president and ceo of cbs. as you can imagine for all of us here at cbs news who worked in the studios over on west 57th street in manhattan for the past five decades walter cronkite cast a giant shadow. i'm joined by harry smith this morning. harry whenever walter would come back into this building even in his later years there was a huge buzz in this place. he was an extraordinary presence, wasn't he? >> smith: especially for me because i remember as a kid, like a lot of other people in america in my house my father would come home from a job driving truck all day, sit down with the chicago daily news and watch walter cronkite. it was almost like a sacrament. and when the news was finished and walter cronkite would say, "and that's the way it is" my mother would pop into the room and we could finally sit down and eat dinner. >> mason: great story. harry, whil

my friend george clooney and i have been e-mailing the last couple days. george and his father nick live in a world without walter cronkite." amen. [ female announcer ] swiffer wetjet cleans so completely you'll never go back to your old mop again. ♪ don't you want me baby? ♪ don't you want me ohhhh! [ female announcer ] why go part of the way clean? swiffer wetjet antibacterial cleaner kills 99.9 percent of bacteria mops can spread around. swiffer cleans better or your money back guaranteed. ♪ don't you want me baby? >>> you say tomato, i say tomato. they're beginning to reach their peak right now, and their intense flavor enhances everything from blts to gazpacho. >> seamus mullen, partner at new york's boqueria is here to share some of his favorite tomato recipes this morning. >> good morning, seamus. do you know a good tomato when you see one? >> i know a good tomato when i see one. it's a little early, but they're start to go come out. >> these not so early. these are great. >> these are perfect for gazpacho. you want to make sure they're soft and bright. we're using heirloom t

my friend george clooney and i have been e-mailing the last couple days. george and his father nick a world without walter cronkite." amen. age][e:20011231][v >>> you say tomato, i say tomato. they're beginning to reach their peak right now, and their intense flavor enhances everything from blts to gazpacho. >> seamus mullen, partner at new york's boqueria is here to share some of his favorite tomato recipes this morning. >> good morning, seamus. do you know a good tomato when you see one? >> i know a good tomato when i see one. it's a little early, but they're start to go come out. >> these not so early. these are great. >> these are perfect for gazpacho. you want to make sure they're soft and bright. we're using heirloom tomatoes. >> you're going to make bread with tomatoes. >> bread is grilling there. take it off and rub it with garlic and tomato. >> and harry, you work on making the garnish for the gazpacho. add these ingredients together and mix them up. i'm going to make the gazpacho itself. >> remind people what gazpacho is. >> we've got crab there. crab is going to go -- we'