nothing does what a ninja kitchen system can do. crushing ice to creamy snow is something that only happens when you have ninja blades. it is so incredible when you combine that with the professional two horsepower -- check this out, brenda. this is creamy snow. look at that area >> wow. >> the snow is the secret ingredient for our restaurant-quality frozen drinks and smoothies. i am going to make a classic, restaurant-style frozen peach drink. i've got my peaches and i can pop them in the jar like that. any sparkling wine. look at that. all that ice is crushed into snow in seconds and that's what gives that really professional, restaurant-style, smooth, creamy texture to this drink. >> this is one of those things i have to have a case that. let's are you ready? look at that. >> ooh. mm. >> and full of ice, strawberries, and instance movie. plaques with the ninja, i get the nutrients. it does not suck it all out. >> i do not have time to plunge and scrape. when i like about the ninja is the three-tiered blade stop it. everything down

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