in this way, he seeks to honor the memory of the deceased blogger and author olga pavlenko, today iseature , at least today to inform people about our cultural heritage to convey a message about mrs. olya there are seven dishes on the menu. all of them are prepared according to recipes from olga's cookbook, which translates as living ukrainian cuisine . we will have a vegetable appetizer with parsnip cream. next, we will have trout, two types of trout . we are today. volodymyr parashchak is still preparing the kitchen. a team of seven chefs has gathered. they came to lviv from different cities to present to people the recipes of ukrainian cuisine with european charm, for example, yaroslav humenyuk from kolomyia surprises the guests of the korovyanka korovyanka with jerusalem artichoke sauce fermented elderberry ukrainian capers we call it white mushroom powder and wrinkle mushrooms this book does not give a recipe it gives us the desire to do our our um things that we forgot a long, long time ago olga pavlenko worked on culinary book for almost two years, the publication tells reader

does not give a recipe, it gives us the desire to do our things that we forgot a long time ago olga pavlenkoked on the cookbook for almost two years, the publication tells readers what is volok , what does fried nettle taste like, and why should you try cold pilaf, the life of a researcher of ukrainian cuisine was cut short by a russian rocket, a woman died in june 2022 during an attack on a shopping center in kremenchuk, her mother remembers how she my daughter was passionate about burning, she already worked a lot , traveled around ukraine, recorded from old people, experimented with all the recipes that are in the book, all of them were drawn by her, all of them they were all photographed, a video was made, there is a video on the internet for the charity gastro evening, the organizers collected 95 thousand hryvnias , these funds will go to the publication of an additional edition of olga's cookbook, so that more ukrainians have used her unique recipes , kateryna oliynyk, andriy polyakovsky , espresso tv channel on this 18:00 i welcome you to the espresso channel. we want to defeat the en