. >> trabajamos mango, papaya, melÓn, sandÍa, kiwi y naranjas. >>miren ustedes que suculento y que hermoso regalo nos dieron estos chefs . el arte en el manejo de los cuchillos tiene que ver con la calidad y la madurez de la fruta. de eso depende poder manipularla. si viene muy madura se deshace y si viene muy verde. es mÁs difÍcil poder manipularla. >> alejandro fernÁndez se convirtiÓ en el primer cantante mexicano que pisa este escenario. lo dejamos con la extraordinaria voz de el potrillo. ♪ ♪ ♪ ♪ guras en bajo y alto relieve. >> trabajamos mango, papaya, melÓn, sandÍa, kiwi y naranjas. >>son artistas jÓvenes y con muy buen talento los que lo hacen. >>miren ustedes que suculento y que hermoso regalo nos dieron estos chefs . el arte en el manejo de los cuchillos tiene muy verde. se convirtiÓ en el primer cantante mexicano que pisa este escenario. lo dejamos con la extraordinaria voz de el potrillo. ♪ ♪ ♪ ♪ >> que hermoso regalo para esta noche buena. gracias alejandro y que sigan los Éxitos. sabes que esta es tu casa y siempre te apoyamos. los

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what is there is scraps of papaya in the greek. >> i was surprised when i studied the gospels my professorshe wrote a book on the gnostic gospels. >> she be long in a library. they were copied and read by the monks. the archbishop sent a letter out to the monks and said you can keep 27 of them. the other books that he told them to destroy were hidden. >> the gnostic gospels and their stories about jesus remained hidden for nearly 1600 years. they were discovered by an egyptian farmer digging for fertilizer. over the centuries other streers were written by jesus they were known as the apock federal -- apocryphal gospels. professor of religious studies california state university. >> they believe just like christians do jesus was born to mary who was a virgin. mary is the only woman mentioned by name in the koran. is mentioned more by name in the koran than in the new testament. >> of the four new testament gospels only two feature the nativity story. the gospel according to luke tells the roman emperor augustus caesar journey from nazareth to bethlehem wrapped in swaddling clothes and laid i

so what i did, i take some dried papaya and dried guava. can do that on the surface of the chocolate. or what i like to do is take my -- >> how pretty. >> then you drizzle a little bit of chocolate on top of them. >> spoons. >> take two of them. >> i'm ready. >> now i have some cornflakes. we're going to cover them in chocolate. a little bit of chocolate. you just put enough chocolate to make them -- to cover them. >> this is the breakfast of champions. >> that's what it is. all you need is one spoon. you take a little bit of it. and with the other spoon you just make some -- >> little clusters? >> little mound or clusters. >> how about something a little more advanced? >> you walk on the streets and you see people doing peanut into the caramel. we're going to do something like that, and then we need to cover it with chocolate. so let me show you how to do that. >> let's do that. this is going to be good. >> a little bit of water. when it boils, the wart ter is going to evaporate. now you can add the almonds. you don't have to stir until it

this can be used for many 5 ypurposes, in some places it is used to produce a disease-resistant papayaers in california, florida and texas are working to use genetic engineering to develop oranges that are resistant to disease, something that's devastating the florida orange industry, and grapezox these z8qsdisease-resistant ge applications focus on using genetics versus chemicals. in 2013, genetically engineered crops were cultivated worldwide by 18 million farmers. and in the united states, fy cotton and corn. iílcñ look to literature and r articles that present a summary of many independent studies. in 2014, german professors had an analysis of 147 studies that have a sessessed the impact. ge technology++ii adoption redu chemical pesticide use by 37%, increased crop yields by 22% and this would explain their widespread adoption by farmers globally. as a result of this widespread use in american agriculture, many food products in the united states, including gradients that might be from corn oil or sugar beet sugar that have been derived fromxbpn ge croj ! var. it's been estimated

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slow savory tomato went on the market today and the vast majority of the camelot and the beats and papaya are genetically engineered. all of these have been assessed by the food and drug administration in the voluntary consultation process. they are the traditionally bred counterparts. they contain ingredients from the genetically engineered or plants they remain uncomfortable with these foods and want mandatory labeling so they can avoid them. as we consider the questions on today's hearing i will examine them in the context of some important principles that i have long supported. first, i believe it is critical that our actions are based on science as with so many other matters used that we consume every day, we need to rely on the expertise of the fda and other scientific regulatory agencies. second, when we consider requiring labeling on food, that label should provide useful science-based information to consumers. and i certainly be made that it should enable consumers to make informed choices. i fought hard to pass legislation that gave the consumers useful information about the nut

today the vast majority of corn and soybeans and canola and sugar beans and papaya grown in the u.s.genetically engineered. they have been assessed by the food and drug administration in a voluntary consultation process, and fda has found no significant differences between them and their traditionally bred counterparts. some 70% to 80% of packaged foods contain ingredients from genetically engineered or ge plants. yet despite their ubig withy and fda's okay, many consumers remain uncomfortable with these foods and want mandatory labeling so they can avoid them. as we consider the questions on ge foods at today's hearing, i'll examine them in the context some of important principles i have long supported. first, i believe it is critical that our actions be based on science. as with so many other matters pertaining to products why use and consume every day, we need to rely an the expertise of fda and other scientific regulatory agencies. second, when we consider requiring labeling on food that label should provide useful science-based information to consumers. i certainly believe that