pastupova napaleon horde abyshov amal us all belarus, painted polack safiya and kalozhskaya tsarka inthen yana. melted into ruins, visited lagoisk and the apantans of the brothers tyshkevich, recorded galshany, smalany, grusha. i love you and my dear varatsevichs, now i am already a state citizen. the family's house, as they knew, there was no production architectural masters, ale master, paints the yago with a saber finish. only the belarusian horde produced more than 250 little ones, which were then turned into watercolors. like this. the horde of gendarmes knew the news. you may be a spy who collects important information for the enemy. danyasenny chief of the minsk gendarme department to the governor of minsk alexander pyatrov: the horde is closed in harmony. all the time we devote our time to the charchenny plans of the fortified garads, in which there are pits, guillotine charciages are assigned for the meat, and patrimony are paid for this vyalikiya pennies. at the present time, the governor of the village has highlighted that the little ruins of the strategic capital do not su

pastupova adds new names, collects essential information for the release of the book to illuminate theath camp. namagannemi. pratsouka, and if this budze is all broken up, then madness can be said that this is the central place of culture of memory, vyalikay one of the world's wars, another everyday war, not only in belarus, where it is absolutely incompatible with this current state of other countries. memorial complex trastsyanets, urochyshcha blagaushchyna, urochyshcha shashkouka, 112. three traditional bakings of bread and four hanging loaves of food are among the elements of the intangible cultural decline of belarus. senior financial colleagues, when i was still a young specialist , always said that behind every budget ruble there is a person, so it really is necessary. 24, they are dedicated, ready share knowledge, and raising a turkey is a long step-by-step process, from a small chick to a large individual it takes about 5 months, since the turkey is the bird most susceptible to stress, we try to minimize as much as possible all the negative factors that may in the future... ho