joined by judy more registered dietitian and attrition a special izing in child nutrition and patrick holden the founding director of the sustainable food trust and dairy farmer to talk about this further i do want to start with one question for both of you judy if we can hear from you 1st what do you think about the sentence that was handed down to these parents was it enough especially given that they've actually pleaded guilty. i can't comment on that i know that some parents sayings because they really believe they're doing the right think of their children and it's very sad when this sort of case comes to light and a child suffers in that way. i can say with that sentence was appropriate. and patrick your thoughts on that. i don't say well i don't know nothing about the case you go to some compassion tools that as if they thought they were doing the right saying i think there's a huge amount of confusion all over the world at the moment well the right thing to do is in terms of sustainable healthy eating and maybe that's what we should discuss more about now well exactly if we could com

is professor of global change science at university college london and he joins us from london patrick holden is c.e.o. of sustainable food trust and he joins us by skype from lampeter wales. and the un qualls it is senior climate policy adviser at oxfam germany and he joins us from berlin welcome to all of our guests yawn let me start with you time is running out there is a finite amount of land and an ever growing population just how dire is the situation we are all facing now. this is what the report of the un i.p.c.c. is all about is the dial warning saying we must take urgent action to reduce the pressure on climate and on lands both at the same time so climate change is a rate eve worsening poverty in the world it's increasing the problems we have with hunger it's impacting food systems it's decreasing harvests everywhere in his making her to charity instead increasingly unstable so we still have a window left where we can act but that window is closing soon and or depends on how ambitious governments will be when it comes to cutting emissions and so far we see this ambition is not ther

with that we discussed the issue with judy moore a registered dietitian and attrition us and patrick holden the founding director of the sustainable food trust. the contact between health as it is now with our health services is quite poor. and children aren't seeing nearly as regularly or as often as they used to base say 10 or 15 years a care and i think that's one of the problems that house physicists just can't keep keep an eye on the on the number of children that they've got in that case larry and we need to keep a vigilant eye on people who for the probably the best reasons are misguided late feeding their children unhealthy diet it's possible to keep the child health a batch they do need supplements you can't just rely on a begin diet yes we need to eat less meat but don't give up put together the right kind of meat and that's good for your health even if you do all that and you help and somebody helps you plan the very last you're channeling greg to the heights. genetically potential height because we believe that milk protein and meat processing also are trying to an important fac

down very fast all right we have run out of time for now thanks to all our guests simon lewis patrick holden and young. and thank you too for watching you can see the program again any time by visiting our website al-jazeera dot com and for further discussion go to our facebook page that's facebook dot com forward slash a.j. inside story you can also join the conversation on twitter our handle is at a.j. inside story for me mohammed jim droom and the whole team here bye for now. it's very difficult as a chef or restaurant or to buy shrimp with the confidence that what you're serving is good at the good seafood by nature is a high risk monody sometimes trip was raised using production drugs. that are not approved for use in the us the f.d.a. simply isn't testing and not on the imported market to really find all of these violent if present and take note at this time on al jazeera. bureaus spanning 6 continents across the globe. series correspondents live and bringing the stories they tell young to have this was not enough but good enough not to let us know that. we're at the borders of the rus

is professor of global change science at university college london and he joins us from london patrick holden is c.e.o. of sustainable food trust and he joins us by skype from lampeter wales. and young koalas it is senior climate policy advisor at oxfam germany and he joins us from berlin welcome to all of our guests yon let me start with you time is running out there is a finite amount of land and an ever growing population just how dire is the situation we are all facing now. this is what the report of the un i.p.c.c. is all about is the dial warning saying we must take action to reduce the pressure on climate and on lands both at the same time so climate change is a rate eve worsening poverty in the world it's increasing the problems we have with hunger it's impacting food systems it's decreasing harvests everywhere in his making her to charity instead increasingly unstable so we still have a window left where we can act but that window is closing soon and or depends on how ambitious governments will be when it comes to cutting emissions and so far we see this ambition is not there we have

is professor of global change science at university college london and he joins us from london patrick holden is c.e.o. of sustainable food trust and he joins us by skype from lampeter wales. and the un qualls it is senior climate policy adviser at oxfam germany and he joins us from berlin welcome to all of our guests jaan let me start with you time is running out there is a finite amount of land and an ever growing population just how dire is the situation we are all facing now. this is what the report of the un i.p.c.c. is all about is the dial warning saying we must take urgent action to reduce the pressure on climate and on lands both at the same time so climate change is a rate eve worsening poverty in the world it's increasing the problems we have with hunger it's impacting food systems it's decreasing harvests everywhere in his making her to charity instead increasingly unstable so we still have a window left where we can act but that when it's closing soon and or depends on how a vicious government will be when it comes to cutting emissions and so far we see this ambition is not there

holden. let's reset the table. reset the table. hold on. angela -- just to be clear. patrick, give me a second -- patrick.ave a rational conversation. you're not saying that he's a terrorist. you're saying that the threat in this country is what exactly? >> it's racist rhetoric and that type of rhetoric fueling the type of hatred that is resulting in white supremacist threats, the increase in hate crimes all over this country. >> okay. i take your point. patrick, why are you shaking your head on this? this is a matter of fact. white supremacist are -- hold on. let me finish. you can't -- listen. don't make a mistake, don't come at me before i finish the point. so the idea is this, why would you shake your head about what you know is a matter of fact. we are dealing with terrorism in this country that is done at the hand of white nationalists, and extremists. your own fbi director that the president picked said the same thing. why would you shake your head no, you accept all of that as fact, do you not? >> the fact of the matter s we're talking about politics here. we're talking about the fact that you set