then cultivation, rolling, all agricultural technologies are well known pavel litvin, the machine operatornues the family dynasty, first grandfather and then dad, his own experience as a young specialist - he practiced in all types of work up to the victim for 5 years. now they are compacting and leveling the soil so that the seeds lie firmly in the ground, and the wind does not blow them away , so that it is not a sin in the first place, because each piece must still be sown in order to pray later to take good food. well, speed, yes 9 10 is a kilometer. well in dependencies somewhere important a little more. well, in principle, we cope with the harvest and everyone who strives for this, yes, we work until seven and until 8. if necessary, we work, always on weekends, that is, of course, we do too. we are worried about this, we are doing our job with high quality, everything is ahead of us, the main sowing is maize 100 hectares of mice for grain and the rest of almost 1,000 hectares we have seven for silage, that is, we have 1,385 cows for head feed, and so under our livestock security. we