[ laughter ] oh, pecan, that's interesting. >> yeah, pecan. >> jimmy: pecan la croix.ean the thought of a a pecan flavored soda, actually, i just spit up a a little bit in my mouth. [ laughter ] that's truly nauseating. >> jimmy: call someone at pepsi, they'll do it. [ laughter ] >> but actually the la croix, la croix, whatever you want to call them, they're very good. and one night some guy came on the set and he was going to his seat before the play began, and he tried to open up the box. the stage manager said, "hey, you know this is a set, you can't --" he's like, "oh, sorry. sorry." then after the play he went and grabbed a soda and put it in his jacket. [ light laughter ] >> jimmy: just took one for the road. >> he took one, and i was like sir please can you -- he was like, "i'm sorry." >> jimmy: i paid enough money -- >> i saw them drinking. i'm going to get my drink. i'm going to get my drink on. >> jimmy: get my drink on. you have a show tonight. >> yeah. >> jimmy: and i was wondering how is he going to get to the theater in time? because you actually have a a

, josÉ basanta descuenta para monterrey 3-1, al 92 jesÚs dueÑas para el definitivo 4-1, los tigres pecano de vuelta serÁ el prÓximo sÁbado en toluca. en otros cuartos de final, morelia enfrenta tijuana y atlas ante guadalajara en el clÁsico tapatÍo. >> felicidades a todas las mamÁs. es lo mÁs hermoso que existe en el mundo. les mando un abrazo fuerte. espero la estÉn pasando muy bien. humberto: allÍ las palabras del campeÓn mexicano que viene de ganar julio cÉsar chÁvez. ♪ marÍa: dicen que el remedio puede ser peor que la enfermedad, un nuevo estudio colabora dicho. los investigadores descubrieron que tomar antiinflamatorios no esteroideos, incluso los que se venden sin receta, aumentan entre 20 y 50 por ciento el riesgo de sufrir un ataque cardÍaco, esto aplica para ♪ ♪ ♪ marÍa: si tienes alguna historia que reportar, comunÍcate con nosotros. la ruta de impacto sigue en el Área de la bahÍa. nuestra comunidad en san josÉ saliÓ para darle la bienvenida a todo el elenco y compartieron sus fotos y vÍdeos en redes sociales. tambiÉn todo el equipo de "primer impacto" estuvo muy activo en face

lisa reviews the best pie carriers, and elle makes julia outstanding ultra-nutty pecan bars. it's all coming up right here on "america's test kitchen." "america's test kitchen" is brought to you by the following -- fisher & paykel. since 1934, fisher & paykel has been designing

. >> anthony: grilled monkfish with a pecan paste and hieroglyphics of pumpkin and sweet pea. >> anthony every day? what did you have to have on the menu? >> arzak: traditional food! >> gabriella: for example what dishes? >> arzak: prawns from huelva. then hake in the oven. and then they had either sirloin steak or chicken. the good thing about basque cuisine is that it's very general in taste. >> anthony: white tuna with green melon and a jack fruit sauce. >> arzak: my palate belongs to this country and with that, i can make things very modern, creative, but always with our flavor. then, you have to consider, now, when we create new dishes, we create about 50 every year, we always take into account that palate. >> anthony: squid with walnut, ginger paste, psyllium sauce and black tomato. >> anthony: is he ever going to take off the chef jacket? what is his plan? >> gabriella: what is your plan for later? >> arzak: for me nothing, i remain in san sebastian. >> anthony: i knew he was going to say this. >> arzak: i would like to die at this table. >> gabriella: he wants to die at this tabl

lisa reviews the best pie carriers, and elle makes julia outstanding ultra-nutty pecan bars. it's all coming up right here on "america's test kitchen." "america's test kitchen" is brought to you by the following -- fisher & paykel. since 1934, fisher & paykel has been designing

lisa reviews the best pie carriers, and elle makes julia outstanding ultra-nutty pecan bars.l coming up right here on "america's test kitchen." "america's test kitchen" is brought to you by the following -- fisher & paykel. since 1934, fisher & paykel has been designing

-lemonis: butter pecan. -john: 41. lemonis: okay. butter rum. john: 8. lemonis: and what is all this over here? john: those are smoothies. lemonis: how much do you sell of it? a lot? john: we do. it's seasonal. so that's why we got stuck with the expired product, is 'cause we ordered too much. -lemonis: this is all expired? -john: yes. lemonis: why don't we just throw them out? john: 'cause that's like $4,000. lemonis: why'd you buy this much? becky: let's have that argument again. john: he's asking you a question. lemonis: it's not an argument. i'm just asking a question. i mean, we're selling expired merchandise. i'm just curious. becky: i ordered enough for a year. lemonis: you made a huge inventory mistake. becky: i'll cart them out of here in my [bleep] car 'cause i'm sick of hearing about the [bleep] smoothies, honest to god. lemonis: but, no, it's not the smoothies that i have a problem with. what i have a problem with is not having an inventory system and an ordering system. and when you make a mistake, you just have to understand that it was a c

pecan pie? sweet potato pie?

he's consistently supported us to where we're the number one state in the country for peanuts, pecans, and blueberries. commissioner black's perspective on pesticide registration is especially important since states are partners with the federal government in this process. over the last two decades, the ag, seed, and chemical industry seen a substantial increase in cost and time of getting new technologies to farmers in the field. a large portion of these increased costs is from the increasingly complex and onerous federal regulatory environment. it's important the epa and usda work with partners like gary black to ensure the process of getting pesticides to market is done in a timely manner while still ensuring their safety. your insight is important to georgia and our country and i look forward to your testimony. thank you. >> our third panelist is mr. jay vroom, no stranger to the committee, chief executive officer of crop life america, representing pesticide manufacturers and distributors, a position he's held since 1989. in addition to his current position, mr. vroom remains acti

concerns, i think this is a good bill and as a proud represent activity and the number one peanut and pecan producer in the country, i urge my colleagues to support it so we can get started on f.y. 2018 and complete it in a timely manner for the benefit of our americans. i want to thank the chairman for getting this ball to the floor and my particularly staff who worked so hard. i yield back the balance of my time. the speaker pro tempore: the gentleman's time has expired. the chair now recognizes the gentleman from new jersey. mr. frelinghuysen: i yield two minutes to the gentleman from idaho. . the gentleman is recognized. mr. simpson: i want to thank the ranking member and chairman full committee for their hard work and i would like to thank my ranking member, ms. kaptur for her hard work on drafting this bill and our senate partners lamar alexander and senator feinstein and thank the staff for the incredible work and long hours. the energy and water section strengthens our nation's defense and makes important water infrastructure and advances energy strategy to ensure united states' ene

pecan pie, i love that. >> do you like red velvet? >> oh, yeah. >> do you like sticky buns?> oh, sure. >> anything you like, i can cook. >> he likes fried chicken too. >> are you serious? >> i'll have you over tonight if you want to make fried chicken. >> i'll do it whenever you want because i can do that. >> do you two want to be alone? >> charlie likes women of color, i'm just saying. >> oh, so you like some chocolate. you some chocolate cake. >> if you go there, i won't -- >> thank you so much. >> this is great. thank you all. >> patti labelle, what a pleasure. >> you can hear more on are you actually about to scratch it rich at mgm national harbor? of course you are. because everyone who plays is an instant winner. so before you win your share of 1.5 million dollars in prizes and free slot play. take these last few seconds to remember what life was like as a normal, everyday person. because in an instant, that all could change. join mlife rewards and play scratch it rich for your share of 1.5 million dollars in prizes and freeplay®. this is monumental. chevythree years i

concerns, i think this is a good bill and as a proud represent activity and the number one peanut and pecan producer in the country, i urge my colleagues to support it so we can get started on f.y. 2018 and complete it in a timely manner for the benefit of our americans. i want to thank the chairman for getting this ball to the floor and my particularly staff who worked so hard. i yield back the balance of my time. the speaker pro tempore: the gentleman's time has expired. the chair now recognizes the gentleman from new jersey. mr. frelinghuysen: i yield two minutes to the gentleman from idaho. . the gentleman is recognized. mr. simpson: i want to thank the ranking member and chairman full committee for their hard work and i would like to thank my ranking member, ms. kaptur for her hard work on drafting this bill and our senate partners lamar alexander and senator feinstein and thank the staff for the incredible work and long hours. the energy and water section strengthens our nation's defense and makes important water infrastructure and advances energy strategy to ensure united states' ene

. >> that looks like a great way to spend mother's day smoked pecans for you. >> okay. >> one of then your new brunch menu. >> one of the options. >> that you'll have tomorrow and every sunday now. >> that's really pretty. >> every sunday. >> at seasons 52 you guys are constantly changing the menu. you have different items on. what is that in the front. >> this is another one of our brunch items. our short rib hash has potatoes braced short rib poached eggs on top. alongside is our smoked flatbread smoked salmon flatbread more, rad dish lemon zest capers orange marmalade parfait. >> those are always delicious. it's the perfect amount of dessert. deliciousness in a couple basements i always think of the month of may the farmers markets start to open you were first vegetables come in season it's the very beginning of the growing season and what exactly is now available like the best things to get, what sort of vegetables. >> you'll see a lot of asparagus fre fiddle headphones and things like that. >> okay. >> we're always working with ingredients at the peek of their freshness. >> righ

pecans and this is melted butter.just checking. >> where does your love of rhubarb come from because that's so you? >> it's my parents. my parents were gardeners. they grew everything. >> my grandmother's name is etta and we named our daughter etta. >> is water, sugar, cornstarch, vanilla, it will get really thick. >> you cook that until it gets thick. >> then we add all the fruit. strawberries and rhubarb. you can do like blueberries which is kind of cool because it makes it a really cool color. >> how did you do this? >> half of the crumb mixture is in the bottom and we put this on top with that. >> we'll continue this at home, guys. come on over. >> i'll do the toast because it's a great toast. >> full recipe at today.com. happy mother's day. we love you. we love you. >> chrs.ee we love you. >> chrs.ee welcome to maxx you. you are whimsical, vibrant, statement making. we see what makes you unique. so we have something for everyone, at a price that's just right for you. maxx you. maxx life. t.j.maxx it's day one of