÷p÷we have done best practicesq, research, if you will, through the california association ofç>Ñ farmersith other markets. that. we also had a productive relationship with the is here today. if you want to hear from him will be here to answeruó questions. this showsy these time periods, and into the future,tfu which is something tt you have to keep on doing. we plan to do the first y)zretraining before the end ofe calendar year. market, without any outstanding jj dph is slated] return this saturday to the farmers' market. they were out there on the 16th. í violations found. food sampling was one ones. we have been trying to do education with ourx? vendors. we hope not to have any ofvoÑ those violations when staff returned. did involve educating and provision of fresh water to the vendors. we have taken care of that. and again, capital plan. we are in the process right now and are getting ready to submit f?k next year's capital plan. we will be sure to submit a r2wñ set of requests through that process. turning to the beginning of9 calendar year, continue to engage the cac?d÷, hopefully