. >> this is jackie's quinoa paella.e's using protein punched quinoa. it gets flavor from the peppers and the tomatoes. >> oh, my god. >> isn't that great? and by the way, it cooks up in 20 minutes. >> what? >> wow. >> mm. >> is anybody else in this contest? >> moving right along. >> so next we have -- >> i love this segment. >> me too. >> this is tina's thai inspired chicken and couscous. i love that she's using couscous. you can get whole grain couscous in just about any mainstream supermarket now. and she also uses peanut butter which automatically makes it kid friendly. my kids loved this. >> oh, my god! >> boosts up the nutrition, the protein and the fiber. >> i love that sweet flavor. let me just have one more. >> we got to go to margie. >> margie, what have you done? you goofball. >> this is provencal style fish bake. it easily comes together. but look at this, elegant enough to serve at a fancy shmancy. >> we'll use the same dish. >> dinner party. instead of starch she's using white beans which adds calcium and p

. >> rice, quinoa. >> first look for brown rice.on't look for the serving size on a package that says a cup. this is half a cup. it's enough of a serving. when you have things like buckwheat or quinoa, they have more fiber or protein. so a smaller serving fills you up. just because it has high fiber doesn't mean less calories. >> another minute back here. >> everybody loves potatoes. don't blame the potato because it's a carrier. >> it can't help it. >> it didn't mean it. >> think a small whole potato or go for a half. use salsa, chives, greek yogurt. >> this incredible microwave your own potato chips. taste it. this is one potato. >> one? >> this is one potato. it's sliced very thin. a hundred calories. if you're looking for chips, you can have this. >> i could eat those. >> it has fiber, the whole potato. >> and you know what you're getting. >> you don't like the first, but you like the second bite. sort of the like a man. >> and put a little salt on it as well. a lot of people like cereal and miss it. get skim milk and look for t

questioning his quinoa. arguing with his arugula.illifying his vinaigrette before drizzling it on the scandal salad? clearly, nation, we are going to need a lot more hearings on asparagus-gate because the more i digest this, the worse it smells. now, nation-- ( cheers and applause ) i have heard-- they are clapping with anger! nation, i've heard that if you don't have anything nice say, don't say it at all. the guy who told me that was an idiot. this is tip of the hat, wag of the finger ( cheers and applause ) folks, i have long warned you about the dangers of america's wild rush for wind power, gusty gold the bubblin' breeze. well, now that rush has claimed innocent lives. >> it's a federal crime to kill the golden eagle. got that. about once a month a golden eagle it killed by a windature by. >> stephen: folks when i see the majestic creatures senselessly cut down in their prime all i can say is in your face, tree huggers! now i know why you're under that tree. because it's raining dead eagles. it is time you smug eco-nuts learn th

tenemos una compañera perúana que le quedo muy rico el mousse >>el lunes podemos repetirlo, traigo la quinoan año la cierugia ha sido un éxito. >>y también las hermanitas que compartian el higado, tras operaciónb fueron separadas, fue un inmenso desafio para la ciencia medica perúana, ahora podran desarrollar una vida normal. >>se irá a la deriva el real madrid? >>tu marido estará sufriendo >>lo siento, así lo pusierion. vamos con antonieta collins >>los rumores son que se van porque tuvo una temporada gris, hay sonando nombres en su reemplazo. >>y la máquina azul pita pita para enfrentar a las las aguilas del américa >>la máquina recibió a santos para partido de vuelta semifinales liguilla, uno a cero tempranito, luiego a los 25 pablo barrera, el chuletita mete el remate, el color azul es más intenso sin lugar a duda, renterias descontó por laguneros. cruz azul en la gran final, ya tood listo por el título con el américa >>el tri mexicano ya definió su listado de quienes jugarán ante el próximo encuentro, carlos vela no aparece en la lista del chepo >>mourinho no sigue al frente de real mad

"i heart quinoa" took a protein-packed superfood from bolivia, added seasoning, and sold it at farmer's markets. it's now a snack in 700 stores. "so much of the business is you, controlling everything. is it also you as salesman, trying to convince investors? at this stage, yeah." last year, there were 765 new products introduced in the candy and snack foods catagory, more than half of them chocolate. a jet powered by the sun is turning into a star. the experimental airfcraft, named "solar impulse," landed safely in dallas thursday after flying 823 nautical miles from arizona. it's a new world record in aviation. still to come, what sector of the market is approaching the death crossroads? that's later in traders unplugged. but first, should you stay or should you go? why stay-cations are hot this memorial day weekend as travel hits a low point. that's next. comfort counts, especially when it comes to airplanes. on its list of best and worst airlines, consumer reports rates virgin america at number one. flyers say they like virgin because even in coach the seats are comfy. wifi and its

there were people coming by to bring a quinoa, and people coming to bring main cd's, coming to rub my feet -- to bring a -- me cd's. the love is all around us. it feels very patriarchal. the big thing that is quite to happen, but the real love. and another piece of this was caregivers. i fell in love with nurses. you know, all of the people we honor and worship in this country, the people who steal our money, the people who are on the front lines every day in hospitals, nurses, people running clinics, the people are taking care of your children, those are the people who are the lubbers of the world, the good of the world, and i think for me, a nine-hour surgery, and i had tubes in every direction, and those nurses at the mayo clinic, i could cry for four days for the care and the intention. they never complained. the love. and look around lately, and i look at people, just people who are doing the good worked -- work. we have to become a nation where those are the people we honor, those are the people we make sure have health care, because those are the people that sustain the world a

i sprinkle some feta cheese, wheat berries and quinoa on there, and yeehaw, i'm ready to ride!ch dressing. [ applause ] >> i've got a shout-out too. >> jimmy: someone in the audience? yeah? >> yeah, here. i want to shout-out to pollen. it's allergy season, and that means itchy eyes, a runny nose, and sneezing. achoo! ah, man, excuse me. man i -- achoo! achoo! achoo! achoo! achoo! achoo! achoo! achoo! achoo! achoo! achoo! >> jimmy: okay, there you go. okay very, very good very good. all right, very, very good. good luck with your allergies there. let me see if i got this straight now. shout-out to hybird, very good. shout-out to crayola crayons. shout-out to coconut bras. very nice. [ cheers and applause ] shout-out to the month of may. shout-out to fist bumps and ranch dressing, very good. and shout-out to pollen. >> achoo. >> jimmy: all right, very, very good. and a shout-out to anna wintour in "vogue" magazine. we'll be right back with jane lynch, everybody! [ cheers and applause ] ♪ [ male announcer ] now at at&t, for a limited time you can come in and get half off the newes

when you say super foods most people think of things like spinach or blueberries or pomegranates or quinoaut thanks and thanks to the super food debate that has raised over the past several years we've been led to believe that these and other types of grains fruits and veggies are the key to living a long and healthy life i mean from classrooms to be via nationwide campaigns we've been brought up with food pyramid tell us that if you just eat the right portion of fruits grains and veggies each and every day we'll all be on the road to a life of optimum health. but since the dawn of the agricultural revolution and particularly over the last hundred years we've been changing the nature of the food that we produce and that we consume and as a result removing the vital nutrients from our diets are one staples of our ancestors' diets as joe robinson of the new york times points out studies published over the last several years show that our current selection of produce is remarkably low in vitamin nutrients the compounds that reduce the risk of health ailments like cancer diabetes and cardiovas

whiskey made from quinoa absinthe in red, moonshine that is pumpkin spice. >> i think we have shaken're changing quite a bit, too. i think that's definitely attributable from the craft distillers because we're taking a lot more risks. we're creating much different, very unusual spirits. >> reporter: a scotch fan will love this. >> reporter: the new variety of liquors has brought a renewed interest to specialty spirit bars. and we join risen for a tasting at new york's flatiron room. it smells very rich. which has more than 700 different whiskeys. many of them craft. >> it's not bad. i think it's a pretty good craft bourbon. i think there's a little too much burn. >> reporter: risen says some new brands will fail. but most have the right markets and the right mindset to succeed. >> they come to it with a passion. and even if they're not -- even if they don't necessarily have the skills they have something driving them, and they develop the skills. but it's that drive that gets them there. we're making a hops whiskey. >> reporter: the big boys are they scared? >> they better be. >> rep

or things like quinoa that have protein and fiber, but don't fill you out.t one of these cushions and if you sit on them, you it maeks your posture better. >> and get your rest. >> if you have questions about keeping off the weight and making healthy choices, ask madelyn right now on our facebook page. >>> and adorable hair styles. >> . >>> little girls and their curls, they love their long locks, but the summer heat and humidity can create torturous tangles. >> here with styles that are trendy, cool is cozy friedman. author of "cozy's guide to girls' hair." >> you're going to show us four great looks. >> easy looks that you can do at home, more importantly. >> starting with jordan who has a rainbow going. >> jordan has hair chalk. the hottest thing. colored hair is so hot this year. >> does this wash out? >> this washes out. sometimes we see girls in the salon, they come in with highlights in their hair, highlighter. don't do that. with what we did is we got a box of styles at an art supply store. you can use regular chalk. >> you just wet it? >> are you ki