r.c. francais is concerned this is a budding market. traditionally people here hate shish kebab and fish and now there's a great demand for seafood not only locally but also in moscow st petersburg and elsewhere there were no shelf asian oysters in the many of our restaurants only local people like to cook shellfish for a very long time. so yes paula how xander is an oyster delivery and once they've arrived at the beds again it's. the boats. were in the right place that will be. there but once everything secure the cash has to be loaded into the robots and that's where the hard work begins. if you're not a fan of dirty jobs it's probably easy for you pretty much guarantees you a sea water shower sliced fingers and plenty of unwelcome guests. little crowds in there as well as going to stop by pig is about all. but he always does themselves can be surprisingly heart of poems. so this kind of reading program apparent doesn't yield too many oysters they're quite rare you see we've got tons and tons of mussels but only one or two or since hi