ththese as industrtrial agricululture took k hold in the fifties, sixties, and, really, this is what rachel carson talked about in "silent spring." using all these insecticides was really leading to what she felt was a collapse of biodiversity. we were killing the undernnnning of, uh, , of the food d chain. >> by thehe 1970s, regugulatorse rushing to get these organochlorine pesticides off the market because of their persistencnce in the envnvironmt anand their poible link with birth defects, cancers, eggshell thinning in birds, and other problems. >> along in the late eighties and early nineties, really people started to think, well, we need something that is more targeted. we need chemicals that are not so broadly toxic to everything. and thahat's really where neonicotinoids came frfro. the idea wawas that these chemicals, although highly toxic to insects, are less acutely toxic to mammals, they're less acutely toxic to fish. they also thought, what if we can target them m inside the plant? ? if wn target them inside the plant, this is going to be better, because the animals outside the plant ar