the cook of the savank company, a citizen of the republic of tajikistan, karim narmatov, was detainedith manufacturing products and providing services that do not meet safety requirements. conducted with the defendant investigative actions. according to the investigation , at the direction of the actual head of the savonk company, vladimir shin, normatov prepared the beans and packaged them in vacuum packaging for subsequent storage and transportation to the local company warehouse. botulinum toxin is a powerful dangerous poison that leads to damage to various parts of the nervous system, the bacterium that causes it is contained in the soil in the form of spores, they themselves are not dangerous until they get into an oxygen-free environment, this can be a closed jar or vacuum packaging , that's when it was before herring, peasant work, yes, when there was a barrel, the saleswoman pulled out the herring by the tail, wrapped it in a newspaper, albeit with portraits of members... pssc and that means, well, it was not very, so to speak, aesthetically pleasing, but harmless, now they be

already been established that the deadly ingredient turned out to be canned beans from the manufacturer savank the company's cook was detained. savanka, citizen of the republic of tajikistan, karim narmatov, he was charged with producing products and providing services that do not meet safety requirements with a defendant investigative actions were carried out. according to the investigation, on the instructions of the actual head of the savonk company, vladimir shin, normatov prepared the beans and packaged them in vacuum packaging for the purpose of subsequent storage and transportation to the warehouse of the local kitchen company. botulinum toxin is a powerful, dangerous poison that leads to damage to various parts of the nervous system. the bacteria that causes it are found in the soil in the form of spores. by themselves, they are not dangerous until they get into an oxygen-free environment. it could be. closed jar or vacuum packaging, here when there used to be a herring, working as a peasant, yes, when there was a barrel, the saleswoman took the herring by the tail, wrapped it in a new

to leave the country, as the investigation believes, on the instructions of the actual head of the savankny, vladimir shin, normatov prepared the beans and packaged them in vacuum packaging for subsequent storage and transportation to the local kitchen warehouse. the beans were produced in balashikha near moscow in gross violation of sanitary standards. workers without medical records kept them for a long time. and they used imported water, which was stored outside. now the production premises have been sealed, the raw materials have been confiscated, but what we saw outside is shocking: the territory of the enterprise is more reminiscent of a landfill, barrels of products that are already covered with mold are standing right on the street, construction is everywhere garbage. dozens of cheeks, they are also there at the exit, these are canned cucumbers, foam, a corresponding smell. rot and rotten meat, here are interesting samples, they have already lost even their color, bags of salt, which really became stone, but it became stone due to the fact that it constantly gets wet, even this co

on the instructions of the actual head of the savank company, vladimir shin, normatov prepared the beanskaging for subsequent storage and transportation to the warehouse of the local kitchen company. all this was done with minimal costs and violations of requirements safety when organizing public catering. and here is the moment of the arrest of his boss, vladimir ashin. the footage taken during a visit to the production he organized is terrifying. there is dirt all around... there are dozens of barrels with moldy cucumbers in the yard. it is not surprising that under such conditions toxic bacteria could get into the food. at the same time as vladimir kim, the handcuffs were locked on the wrists of the general director of the local kitchen ready-meal company , anton lozin, and the head of the quality department , elena moshkova. it is because of them that he believes as a result, there was an outbreak of the most massive botulism poisoning in russia over the past 30 years. its reason was the lobio salad, which was offered to its customers by the popular one. kitchen delivery service in t

in the area, anton lozen, head of the quality department elena mashkova and the actual leader of savank, vladimir shin, specifically there are three of them. all this was done with minimal costs and violations of safety requirements when organizing public catering. consequence intends to petition the court to elect normatov and three other defendants in the criminal case, preventive measures related to imprisonment. and it just became known. that he was sent to a pre-trial detention center until august 15, he faces 6 years in prison, the day before rospotrebnadzor reported that the cause of mass infection with pathulism was beans, or rather improper storage of them, the place where they were produced was not much like food production, it was unsanitary, unsuitable premises in the industrial zone, nearby in general, there was a landfill, the enterprise also did not have a specific water supply, imported water was stored on the street, quality control was not carried out in the proper manner, and in general , some employees worked without medical books. rospotrebnadzor has identified all

according to the investigation, on the instructions of the actual head of the savank company , vladimirnormatov prepared the beans and packaged them in a vacuum container. for the purpose of subsequent storage and transportation warehouse local kitchen company. all this was done with minimal costs and violations of safety requirements when organizing public catering. the investigation intends to petition the court to elect normatov and three other defendants in the criminal case; preventive measures involve imprisonment . previously, the general director and head of the quality department of the local kitchen company, which produced poor quality products, were detained. salad, as well as the head of a bean manufacturer. they are accused of manufacturing, marketing, producing and providing services that do not meet safety requirements. infected products ended up in delivery services and chain stores. in moscow , more than 120 people were poisoned, 55 in serious condition. and according to the latest data, the number of cases of votulism in the nizhny novgorod region has increased to 16.

mashkova and the de facto head of the bean manufacturer savank, vladimir shin, are conducting investigativeigation decides on the choice of a preventive measure. of the more than 120 victims in moscow, half are severe cases, many of them are in intensive care, and if the first poisonings in the capital were recorded several days ago, then information from the regions has become appear the day before. in the capital of the republic of tatarstan - the same toxic salad, the same cuisine in the area. most likely, it took some time to deliver it to the region, hence the belated outbreak of the disease, 14 people were hospitalized, half of whom are in intensive care with varying degrees of severity, all patients receive the necessary therapy, this is a disinfection event, this management is mandatory for all patients against butulinic serum, but two patients, the most severe, also receive artificial ventilation. 116 people in the country managed to buy poisoned salad, employees of the local rospotrebnadzor seized products already purchased and being prepared for sale. in all warehouses, and this

according to the investigation, on the instructions of the actual head of the savank company, vladimirn, normatov prepared the beans and packaged them in vacuum packaging for subsequent storage and transportation. to the local kitchen warehouse. all this was done with minimal costs and violations of safety requirements when organizing public catering. anything prepared with unclean hands was also stored at random. the company independently established the shelf life of the non-sterile product up to 2 months at temperatures from +2 to +25°. which ultimately led to the accumulation of large amounts of bottolotoxin in products. by data from open sources. the company employs only seven people, but then the question is how a company with such a staff produced such volumes of food; according to rospotrebnadzor , almost 200 tons of products were withdrawn from circulation. after the introduction of a moratorium on inspections, the number of violations in the production and delivery of ready-made food almost doubles every year; in 2023 , 80% more such violations were detected than in the twent