SFGTV: San Francisco Government Television
26
26
Jul 22, 2015
07/15
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SFGTV
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the core component of the team and the team just to be clear will be comprised of representative simonson -- liaisons and working with the different departments to either resolve or get questions on how to facilitate a particular business need. as presented to you there are roughly 230 restaurants that go through the permitting process each year and the majority of these businesses are going to open one restaurant, maybe two restaurants within their lifetime, and so it's not within their interest to become experts in the permitting process. their core capacity is opening a restaurant, making food, delivering food and providing an excellent customer experience for their customers. the client service manager will own the business experience working with the different departments so starting with evaluating the business needs, taking a look at what will be the zoning requirements. will they need a conditional use? will there need to be a change of use? what is the current space they're going into? will they need to did a complete build out? what is required for engaging with the office of bu
the core component of the team and the team just to be clear will be comprised of representative simonson -- liaisons and working with the different departments to either resolve or get questions on how to facilitate a particular business need. as presented to you there are roughly 230 restaurants that go through the permitting process each year and the majority of these businesses are going to open one restaurant, maybe two restaurants within their lifetime, and so it's not within their...
SFGTV: San Francisco Government Television
31
31
Jul 27, 2015
07/15
by
SFGTV
tv
eye 31
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quote 0
the core component of the team and the team just to be clear will be comprised of representative simonson -- liaisons and working with the different departments to either resolve or get questions on how to facilitate a particular business need. as presented to you there are roughly 230 restaurants that go through the permitting process each year and the majority of these businesses are going to open one restaurant, maybe two restaurants within their lifetime, and so it's not within their interest to become experts in the permitting process. their core capacity is opening a restaurant, making food, delivering food and providing an excellent customer experience for their customers. the client service manager will own the business experience working with the different departments so starting with evaluating the business needs, taking a look at what will be the zoning requirements. will they need a conditional use? will there need to be a change of use? what is the current space they're going into? will they need to did a complete build out? what is required for engaging with the office of bu
the core component of the team and the team just to be clear will be comprised of representative simonson -- liaisons and working with the different departments to either resolve or get questions on how to facilitate a particular business need. as presented to you there are roughly 230 restaurants that go through the permitting process each year and the majority of these businesses are going to open one restaurant, maybe two restaurants within their lifetime, and so it's not within their...
SFGTV: San Francisco Government Television
42
42
Jul 29, 2015
07/15
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SFGTV
tv
eye 42
favorite 0
quote 0
the core component of the team and the team just to be clear will be comprised of representative simonson -- liaisons and working with the different departments to either resolve or get questions on how to facilitate a particular business need. as presented to you there are roughly 230 restaurants that go through the permitting process each year and the majority of these businesses are going to open one restaurant, maybe two restaurants within their lifetime, and so it's not within their interest to become experts in the permitting process. their core capacity is opening a restaurant, making food, delivering food and providing an excellent customer experience for their customers. the client service manager will own the business experience working with the different departments so starting with evaluating the business needs, taking a look at what will be the zoning requirements. will they need a conditional use? will there need to be a change of use? what is the current space they're going into? will they need to did a complete build out? what is required for engaging with the office of bu
the core component of the team and the team just to be clear will be comprised of representative simonson -- liaisons and working with the different departments to either resolve or get questions on how to facilitate a particular business need. as presented to you there are roughly 230 restaurants that go through the permitting process each year and the majority of these businesses are going to open one restaurant, maybe two restaurants within their lifetime, and so it's not within their...
SFGTV: San Francisco Government Television
50
50
Jul 28, 2015
07/15
by
SFGTV
tv
eye 50
favorite 0
quote 0
the core component of the team and the team just to be clear will be comprised of representative simonson -- liaisons and working with the different departments to either resolve or get questions on how to facilitate a particular business need. as presented to you there are roughly 230 restaurants that go through the permitting process each year and the majority of these businesses are going to open one restaurant, maybe two restaurants within their lifetime, and so it's not within their interest to become experts in the permitting process. their core capacity is opening a restaurant, making food, delivering food and providing an excellent customer experience for their customers. the client service manager will own the business experience working with the different departments so starting with evaluating the business needs, taking a look at what will be the zoning requirements. will they need a conditional use? will there need to be a change of use? what is the current space they're going into? will they need to did a complete build out? what is required for engaging with the office of bu
the core component of the team and the team just to be clear will be comprised of representative simonson -- liaisons and working with the different departments to either resolve or get questions on how to facilitate a particular business need. as presented to you there are roughly 230 restaurants that go through the permitting process each year and the majority of these businesses are going to open one restaurant, maybe two restaurants within their lifetime, and so it's not within their...