i call the smokehouse wings and a beer - [voiceover] they love their wings but that's not the only thing they're smoking. - [charlie] we smoke beef, we smoke meatloaf, we smoke turkey, we smoke chicken, whatever we can think of to do for specials, we'll do, and we're gonna put brisket on the menu comin' up. i love brisket, i'll eat brisket all the time. - i tease a lot of our customers about the barbecued spaghetti because they will not order anything else when they come in. you don't even have to ask them what they want. you just know they're having barbecued spaghetti. those are great, it's a big pile of pulled pork on top of nachos, and you can't beat 'em, especially for a group of people to share. one of the great things about the brew kettle is that we keep our price points very low. that's one of the reasons we do appeal to families because you can bring the kids here, you can bring grandma here, you can have a big table full of people and you're not gonna break the bank. - [voiceover] so what's the next step? - what's the next step? a bigger brewery. (laughs) and we are opening a