lemonis: chef dave soup in the jar, available at metro market. dave: shh! y my new soup? lemonis: that's it? dave: that's it. lemonis: what's in it? dave: grilled corn, grilled onion, roasted poblanos, grilled chicken, lime juice, cilantro, and yukon gold potato. it doesn't have any dairy. lemonis: whoa. dave: mm-hmm. lemonis: he did go back to work, and he told me he created a brand-new healthy soup for the grand opening. dave: what do you think? lemonis: that's good. maybe he's actually starting to listen. hey, great job, bud. dave: thanks. lemonis: see you soon. ♪ it's been about two weeks since i've seen dave, and i'm back for the grand opening of the new and improved soup market, and i have a feeling it's gonna look amazing. well! kevin: what's the word, man? lemonis: what do you think? kevin: i love it. lemonis: looks different? kevin: i love it. lemonis: hey, dave! dave: how are you? lemonis: proud of you, my man. dave: good to see you. lemonis: what do you think? dave: incredible. lemonis: i spent over $60,000 renovating the soup market. new floors.

market. why? because they were required to have a soup-to-nuts policy that every required everything from maternityybe they didn't need that. so there was absolutely no flexibility in this plan. i got to tell you, the republicans would be good to point that out right now, to talk about how the other parts of their plan, they have a one, two, three, step plan. how will those second and third tranches change, how will they impact the overall effort to fix health care which is so complicated? charles: the only problem with the one, two, three, plan, even medical members of their own party are not necessarily buying the two and three part of it. >> true. charles: that could be an even tougher sell. tom, getting back to the idea that health care insurance should be something that the federal government is in control of, is it too late to roll that back? is it too late this is something that would be better if the federal government wasn't involved at all? >> that is a great point. what republicans are trying to do is in fact very difficult. they're trying to roll back a new entitlement program. looking

markets for breakfast. it's nice. >> anthony: so, sopa de gallina, basically a hen soup. >> eric: si, gracias, si. >> anthony: mm. from? >> chris: well, 45%, of course, comes from the ivory coast in africa, but we don't deal in those beans just because of political situations. >> anthony: there's this stuff, spe -- the special chocolate. >> eric: yeah. >> anthony: and which is pretty much what we're here to look at. >> eric: yes, absolutely. >> anthony: where, where, where it comes from, what's involved. eric ate some of chris's chocolate, heard about these wild cacao trees he was sourcing from in peru, and promptly got me involved in this designer chocolate bar business. i'm rather famously a guy that i don't really -- i never really gave a -- about desserts. you, on the other hand, you, you are -- you eat chocolate every day. >> eric: yeah, i love chocolate. yeah, every day. >> anthony: and so, here we are, three men and a chocolate bar. good thing for the world or exploitative opportunism? yet to be determined. what do i, after all, know about chocolate? next to freaking nothing. >> eric: it's good like that,

soup -- might beconsid d considered sou kupra ryan -- sua ryan. >> the house members make the senate republicans look like james madison. they don't understand free markets official position of the chamber of commerce since 2012 has been to fix, not repeal obamacare. they don't understand the worst parts of obamacare are the insolvent regulations. until you get rid of them and pursue lowering costs rather than this economic bean count of coverage numbers, we are never going to get this right. the way to cover more people is to lower costs. lou: with that we are out of time. i thank you both. daniel horowitz and rachael campos duffy. come back soon, both of you. enjoy talking with you. lou: tomorrow night the man who was a deputy campaign manager for one president trump joins us. the newest fox news contributor. good night from new york. to take a hard look at him on the ballot next year. charles: gentlemen, thank you for your service. lou dobbs is next. lou: president trump winning a lot of applause from the joint session of congress last night, but as well grudging acknowledgment from even the left that he is now the formidable leader of the nation. in

soup and watch tv. [laughter] but in all honesty about time rates were raised. it is about time they got out of the market and let markets determine those rates. you will see this economy just go crazy. and it is already going crazy. it is just wonderful. david: here is what donald trump, i don't know if we have the sound bite or if i have to read? we have a sound bite what donald trump said as recently as september 2016. take a listen. believe me we're in a bubble, only thing that looks good, but if you raise interest rates a little bit, that will come crashing down. david: is he going to eat his words? obviously he doesn't want the market to come down now? what do you think? >> there's a fundamental change in what he said and now. he was elected president. he is the biggest, most bullish thing this market has ever seen and can well offset any rate increase that could be imagined by janet yellen. david: isn't it wonderful, art, we're finally getting to the point where the thing that really matters, incentives in the economy as opposed to what monetary policy was doin matters more than anything else? exac

only markets are able to do that. we see that in certain soupners, but nowhere in the u.k. francine: i pay a lot of taxes, but my insurance is free. this is the problem with my health, that you have to fund it. you have to pay a certain percentage of your annual income for everyone to be protected. tom: francine, help me here. i know it is mr. lacqua's birthday. help michael cannon here. are you getting ok coverage for your offspring in england, or do you have to fly to boston or new york to get a pediatric visit for your kids? francine: we are all healthy for the moment. long may that be, and that makes everyone's life a lot easier. but this is the point, and tom has hit it on the head. we may have certain concerns about our systems here in europe, but is it because people -- for the fact that you do not want to give free health care coverage to everyone in the u.s., is there a mentality that you kill what you eat, so people do not want to pay to look out for their neighbors, or is it the concern tom was pointing to, that specialist help would

market's workers and shoppers. we're talking beef short ribs simmered in an oily broth with potatoes, salt, and scallions. tomas swears by this stuff, a the andean region.ast soup[ tomas speaking spanish ] >> anthony: it's okay. ah, gracias. >> tomas: would you like, uh, chili? >> anthony: i do. >> tomas: gracias. [ tomas speaking spanish ] >> anthony: yeah, now we're talking. >> tomas: this is perfect, when you have a good party last night, you get -- >> anthony: i was just going to say, this is hangover food. >> tomas: perfect. >> anthony: i know hangover food well, and this is good. that's a nice hunk of meat in there. >> tomas: yeah. >> anthony: mm, good broth. >> tomas: yes. >> anthony: the stock, it's good. so what's this dish called? >> tomas: beef stock, caldo de costilla. >> anthony: uh, broth of -- rib broth. >> tomas: yeah, it's a rib. >> anthony: yeah. >> tomas: yes. with potato, of course. everything with potato. >> anthony: caldo de costilla con papas. >> tomas: costi-exacto. very good spanish. >> anthony: i don't speak spanish. i speak a little mexican. >> tomas: mexican. >> anthony: bogota. back in the '90s, a very dangerous and violent place to

this market appears to see some pressure going lower. back to you. >> thank you, jackie. >>> soupgood food, but apparently it is no the a good investment. campbell's soup and general mills and kelloggs downgraded by bernstein research. to sell. remember loyal viewer last week i was wondering whether there were more sell ratings on wall street because it seemed like there was. eric chemmy joining us with a special segment he tells melissa i was right. >> melissa, what could be better than that. >> brian was right. want to get that off the top. maybe my segment is done. >> thank you, eric. see you later. >> i will use that as my check please. >> going to be brian was right. >> but it's not just food. right. you mentioned food today. not just food. across the entire s&p 500 we're looking at an increase in selling about 16% more than a month ago. that's nearing the highest level of sells we've seen in the entire past year. just this past month, a full 63 stocks in the s&p 500, saw an increase in the number of sell ratings issued against that. here's the thing, sell ratings still prett

soup. they figure out whether or not 20 years ago over the last 20 years if they repeated that same recipe it would have outperformed the marketthat's the reason why when it comes to quantitative investing. >> don't a lot of them do that now? >> that's a little bit of driving with the rear-view mirror. >> it's 100%. >> and the cubs won the world series. >> you can back test letters, letters of the alphabet, pick stocks that way. one of the letters is bound to work. but i think from our standpoint and our take on this is active management actually can pay off when you get a much more volatility in the marketplace. right now we're at very historically low rolling volume tilts. and i think one of the things -- >> you say it's volatility -- you say it's volatility that gives the active manager the stock picker an edge. art says it's a rising interest rate environment that makes -- that changes business models and causes the weaker models to fall away. i've heard over the years lots of definitions -- lots of defenses for why you ought to have some money in active management. i think if you go back and you look at periods of volatil

soup. >> i have so many follow-up questions. i'm going to hold matter, it raises some serious issues because you're out there saying, older female population is a good market the vibrator, menage a moi. >> what did you say? >> i said menage. >> tomato, tomato. let's call the whole thing off. >> i don't speak french as well as miss fonda does. >> what do people say when they watch the show? >> they love it. it's just -- they really love it. and older women love it. their kids love it. we just saw al roker just stopped us and said, our 17-year-old daughter turned us on to your show. >> so to speak. when in rome. >> yeah. >> one of the things we love about it is we get to see a beautiful friendship between grace and frankie. and that part isn't acting because you have this awesome friendship. what's the dynamic? is it similar to what we see in the show or totally different? >> kind of what you just saw here. >> take the script, throw it up in the air and do the scene. >> corrects me. >> fortunately, we have a good time. and we are very, very different. so, you know, that part is reflected in the show. grace is really smart and organized. and she has her act t