induction technology is st unliab. >>ncerand becauseers no flame th no h cls to burn you, the nuwave precision induction cotop tafest oktop ever iented. lookhat happens withhis g: e pan is h, but the cookp is that's the magic of inction cookin make pasta in half the te. melt butter with no ch of it burng. creamy perfen. makes with perfect mperure ntl. t's smal is efcient, >> ancer: d us it's portable, y can take it anywhere, sot' perfect for buffets d outdoor parties. to tell you more, let's join bob ward and jenny repko at the nuwave test tchen in chica. >> let me ask you, do you hate boil-overs andhe mess they ke in e kitchen? do you hate burnt grild cheese sandwiches or shriveled-up bacon? >> what about over-fried chicken th's allreasy, or drieout oatmeal, oveone pork chops ed what iaso you that instead, you could now have perfect glled cheese sandwiches, perfectly browned evenly every sine me? >> all that cheese is ed in there, so delicious. perfectlyeld. ani could have perfectly grilled steakset at 350 degrees tha