at sterng, they often end up th more than a full stomach. >> there is no eligibility. >> we found last year that the kids who came for the meals stayed. they got library cards and we see them all year-round. >> you can find them by searching summer food with thepp washington a ar> thousands of tour groups come every i am sure you have seen them. ahead, a group who came from out of the country. ♪ ♪ ♪ e free rans for free range living. nellie's free range eggs (chicken clucks) >>> there is a family in town for a visit this week with special ties to one of washington's most important institution. they have an an zest tocestor c to the making ofri. >> the more i am here, the more i learn. >> he has 30 distant relatives of jam smithson. they started at the cattle, the center of the institution. s lineage is listed to it. he was child liless. >> here was a country that had o none that ancient behaviors and rituals and here w a chance where science could flourish. >> there were so many wonderful things for thete ustates and the world. >> few in the family an inkling about it. >> about a year