>> so this is a strawberry daiquiri.s about half frozen right now, and we'll just do a little interim taste test here. >> it tastes good ta me. but besides a well-stocked liquor cabinet, sheri has another secret ingredient to her frozen treat: california- produced milk. she only uses premium milk with the high butterfat that is so rich and creamy you can taste it in every bite. and for that, she relies on the hundreds of dairy farms that call california home. one of those farms is the giacomazzi family dairy in hanford. for more than 100 years now, they've taken care of the land and the countless number of dairy cows they've had on the farm, all in an effort to supply healthy, wholesome milk to people across the nation. >> it is my responsibility as a dairy farmer to not only produce a very-high-quality product that has amazing nutritional value, but also to do it in a responsible way. animals as part of our family in addition to being part of our business, and so our values require us to treat them with respect and make

it's got -- it's half pina colada and half strawberry daiquiri. >> i don't think you can have it, hody>> why? >> what's in a pina colada? any dairy? >> who cares. >> hoda, you can't be doing that. because your dog's already got the runs. anyway. he got really sick. so not really sick, he just has diarrhea. and it's not great walking your dog in the rain. because -- >> with diarrhea. >> and it rained all weekend. and i'm telling him to go. >> it's very hard to clean up, too, which your neighbors appreciate. >> i'm giving him some stuff and someone said put a little quarter of pepcid ac into his food. >> i haven't heard of that. i know it's white rice and chicken. as long as he still has an appetite, you're good. >> he does. how was your weekend? you know how mine was. >> my weekend was great. my son came home for a while, i'm so excited to see him. the trouble was when we went -- we picked up some chinese food last night in our neighborhood. not my favorite place, his favorite place. because mom, the general tsao chicken is so much better. wait until you taste it. so we go home. i had a

>> so this is a strawberry daiquiri.s about half frozen right now, and we'll just do a little interim taste test here. >> it tastes good to me. but besides a well-stocked liquor cabinet, sheri has another secret ingredient to her frozen treat: california- produced milk. she only uses premium milk with the high butterfat that is so rich and crey you can taste it in every bite. and for that, she relies on the hundreds of dairy farms that call california home. one of those farms is the giacomazzi family dairy in hanford. for more than 100 years now, they've taken care of the land and the countless number of dairy cows they've had on the farm, all in an effort to supply healthy, wholesome milk to people across the nation. >> it is my responsibility as a dairy farmer to not only produce a very-high-quality product that has amazing nutritional value, but also to do it in a responsible way. animals as part of our family in addition to being part of our business, and so our values require us to treat them with respect and make s