director of the enterprise began its activity in 2001 good morning tatyana vasilievna hello tatyana shlykova chief technologist. what is this ice? yes, it's ice. why, so that we get a cold dough, so that it is easier to mold it, let's start kneading the dough, what do we do, take flour? whole wheat flour by the way, as in france they love very well with bread, when it was small and there was such a game, and on the march with butter my bread, and so that it does not crack, i will win you in france as a child. this is how we turn on the car. first, yes to the first speed. yes, so it is necessary to she uh, evenly distributed. now add yeast. it always seemed to me that bread without yeast is fastened. we do bread technology like this, so we use jerky, yeast. this is a very useful product; bread can be yeasty, it can be woodless, but yeast is not very useful. why, if there were no yeast for the french to drink, this sad life we ​​have just about throughout the history of mankind. yeast. this is the culture that helps humanity to live. then for life. getting started add liquid ingredients. this