land tawney is a fifth generation montanan, and active conversationalist.e. the pheasant is cooked two ways; marinated in soy and fish sauce, sriracha, and lime browned in butter and buffaloed like chicken wings. or dredge it in flower and cajun seasonings, sautéed with garlic and brandy, then braised a bit with stock and wild mushrooms. collard greens and bacon as a side serve as a nice cleanse. >> anthony: man these greens are good! and the bird's delicious. oh yeah! man, an amazing day! >> dan bailey: eating it today. >> joe rogan: man, it was a beautiful day. >> anthony: why should people in new york or san francisco who've never hunted -- in what way does your access to hunting ground impact on this nation in a positive way? why should they care? >> joe rogan: well, it's not hunting ground, it's public ground owned by the people of the united states of america. >> hal: and i -- i just see our country -- it's very nuanced and private property is bedrock. but public lands have worked. >> anthony: but you're talking big governments stepping in and saying