records and where, due to less favorable conditions for growing grain, any crop is a gift, tsimlyanskyt, rostov region, a fertile soil layer of 25-30 cm, and then clay, local growers joke that here is not just a risky, but useless farming zone in a way they want to say that bread here is given hard to the main agronomist, there is something to compare. he comes from the granary of russia in the krasnodar territory, but there stick a stick, right? and here how much work should be invested? let's tell. that's all. the farm has a bonus. there are no neighbors as a source of organic fertilizers, that is, manure, what is used on the fields of the farm gives milk to the cheese factory of breeding calves for sale and jobs for people for the whole year, and not just for the time of grass. we do not depend on the european foreign let's say. so we are not dependent at all. well , we have everything of our own. the mill has its own bakery, while others closed them due to unprofitability. kolkhoz, and then the joint-stock company retained small production. now he nights until 1:00 in the afternoon

records and where, due to less favorable conditions for growing grain, any harvest as a gift, tsimlyansky district, rostov region fertile soil layer 25-30 cm, and then clay, local growers joke that here is not just a risky, but useless farming zone, so they want to say that bread is given here hard. the farm has a bonus. there are no neighbors as a source of organic fertilizers, that is, manure, what is used in the fields of the farm gives milk to the cheese factory of breeding calves for sale and jobs for people. we do not depend on the european foreign let's say. so we are not dependent at all. well we have everything of our own. the mill has its own bakery. now he bakes here at night until 1:00 in the afternoon, bread, the taste that everyone who lives in the tsimlyansky district knows, and the guests are taken home, the aroma cannot be conveyed like a gift. well, in appearance you will guess, delicious such as in childhood. well, because we steam it according to an old russian recipe , local producers of prunes began to grow their raw materials on an industrial scale. yes, in the four

records and where and replacing favorable conditions for growing grain any crop as a gift, tsimlyanskygion fertile soil layer of 25-30 cm, and then clay local growers joke that there is a zone? not just risky, but useless farming , in this way they want to say that bread is hard here. the farm has a bonus. what is not neighbors a source of organic fertilizers, that is, manure, what is used in the fields of the farm gives milk to the cheese factory of breeding calves for sale and jobs for people. we do not depend on the european foreign let's say. so we are not dependent at all, but we have everything of our own. the mill has its own bakery. now it is baked here at night at one o'clock in the afternoon, bread, the taste that everyone who lives in the tsimlyansky district knows, and the guests are taken home, as a gift, the aroma cannot be conveyed, but you can guess delicious by appearance. yes, just like when i was a kid. well, because we are preparing it on a steam, according to an old russian recipe , local producers of prunes began to grow their raw materials on an industrial scale.

and where, due to the opinion of favorable conditions for growing grain, any harvest as a gift, tsimlyanskyertile soil layer 25-30 cm, and then clay, local growers joke that here is not just a risky, but useless farming zone, so they want to say that bread is given here hard. the farm has a bonus. there are no neighbors as a source of organic fertilizers, that is, manure, what is used in the fields of the farm gives milk to the cheese factory of breeding calves for sale and jobs for people. we do not depend on the european foreign let's say. so we are not dependent at all. well we have everything of our own. the mill has its own bakery. now he bakes here at night until 1:00 in the afternoon, bread, the taste that everyone who lives in the tsimlyansky district knows, and the guests are taken home, the aroma cannot be conveyed like a gift. well, in appearance you will guess, delicious such as in childhood. well, because we cook it on a steam according to an old russian recipe , our raw materials, local producers of prunes began to grow on an industrial scale. yes, in the fourteenth year, due