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>> reporter: new some officials are demanding transparency in washington, d.c., the attorney general releasing new guidelines wednesday, requiring restaurants to disclose all fees to diners. >> consumers are entitled to know in advance what they're spending their money on. that information needs to be prominently, clearly, understandably displayed >> reporter: according to the national restaurant association, about 15% of restaurants are tacking on service fees to the overall bill they say restaurants are adding the surcharge due to higher payroll for staff, and wanting to add health insurance for employees. restaurant owner james mallois says it's important to be up-front about extra charges at his restaurant in manhattan, 18% gratuity is automatically added to the bill. it says so right on the menu no extra tip is expected >> how important is that transparency with your customers? >> extremely important it's the foundation of why this system has worked for us it's the foundation of any good customer experience, right >> reporter: he added a hospitality surcharge to try to recover from the covid pandemic. >> how much did the pandemic rattle this industry >> it's hard for me to put it into words how difficult that year was for our industry. >> reporter: he says adding a pre-set fee to the bill also helps offer a competitive wage with restaurants switching up their billing, some customers are left confused, wondering where that extra money goes and what happens now with tipping. a service charge experts say generally does not mean gratuity is included, so servers still need to be tipped. and if you are worried about those extra charges, check the fine print on the menu or make sure you ask before you order. so if you're planning out where you want to eat, are there certain types of restaurants that are more likely to do this? >> this is the thing, any restaurant might do this and so you really have to look at the menu, ask questions, so you can be at a really fancy place or you can be just out for a casual meal and this could crop up. and i think what really upsets people is this whole idea that they may have been duped people are willing to pay a little bit more, especially if it's for -- >> a tip >> and to pay their servers. it's if it's snuck in there -- >> that's the thing. you've got to be transparent about it because restaurants have been through such a hard time after the pandemic, i think everybody wants to support restaurants, everybody wants to tip servers who work so hard, but don't hide it >> no one wants to be duped. >> that's a good point >> thank you, steph. >> you're welcome. >>> you know what is always free and delivered right on time? a hot, piping al forecast. >> we've got piping hot for you, unfortunately. don't get me started on those resort fees! oh, man. >> even worse. >> 52 million people from presidio all the way to miami. heat watches, heat advisories, heat warnings out there. and again, that heat down to the south, not going anywhere. jet stream basically the dividing line. so new orleans could see a record today, same in laredo, texas, abilene, jacksonville down to miami. richmond, pittsburgh, st. louis a little bit warmer than average, just about normal tomorrow, more of the same from miami all the way to abilene, into early next week, we've got nice, comfortable conditions for the most part from new york, washington, into the mid-to-upper 80s same in cincinnati, nashville, a little toasty, but not too bad and looking to next week, that heat continues from miami all the way into the southwest so no relief in sight. that's what's going on around >>> good thursday morning. i am meteorologist, kari hall. today we will see temperatures reaching in the mid-80s and low 80s in the forecast tomorrow. it's still going to be nice before the heat comes our way. it's going to be returning on saturday and continuing through early next week with mid-90s in the forecast through at least next wednesday. for san francisco, it's >>> and that's your latest weather. guys >> al, thank you >>> still ahead this morning, the booming business tied to something that women have been dealing with forever, menopause. well, there are new products flooding the market. taboo no more! >> all right >>> first, though, on the boost, there's this really emotional reunion that you have to see this before you start your day we'll have that for you right after this for bobold, smoothth flar in e every batchch of black k . it's somethihing we pride o ourselves o on at f folgers.... ♪ i donon't give a a med ' my repeputation ♪♪ yeah, , i said fololgers. ♪ i donon't give a a med ' my repeputation ♪♪ new w emergen-c c crystals p pd fizz w when you ththrow them b. and d who dodoesn't loveve a a good throwowback? 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