yes , and it seems to me that one of the stars is in your studio is, of course, ulyana tishchenko, shemost professionally, as far as i understand, i’ve been doing vocals for 8.5 years, so that’s a long time ago, in fact, how old are you now, it turns out, i’m 14 full years old, this year i’m 15, that’s a decent amount of time, listen, 8 years of vocals, and how did you get into this studio, tell me, you know, there’s a separate story, tell me the person who brought you there literally by the hand, yes, and i started studying vocals when i i was in the first grade, and my sister brought me to an audition, for 8 years now, i’ve been doing vocals for 8.5 years , and why did you bring me, you didn’t consider the possibility of such a vocal career, she really wanted and really asked , i sang at mornings in kindergarten, i was just a child, there was music, you were preparing, and my sister, she also used to study at the vocal studio constellation, but then she left, connected her life with another profession, and i took the baton, you can do this say, well , relatively recently in your life

constellation studio of secondary school no. 41 mogilev ulyana tishchenko she will not come to the studioio inga ereshko. well, dear friends, our morning continues and we want to share with you a recipe for a delicious and, most importantly , healthy breakfast. anatoli mysseev will tell will show you how to make cottage cheese apple cookies. good morning, the most ordinary cottage cheese cookies will sparkle in a new way if you cook them with apple filling. very winning, in my opinion. delicious combination, for this we need cottage cheese, butter, egg, sugar, salt, flour, baking powder, apples and cinnamon, put half a pack of cottage cheese in a blender bowl, put 150 g of butter there, beat in one egg, add sugar to taste and a pinch of salt, beat until smooth, peel and cut two medium apples core, grate them on a coarse grater, squeeze the grated apples from the juice and add to the curd-butter mixture, then add a glass of flour to this mass, beat the baking powder again, mix sugar with ground cinnamon in a plate, cover the baking dish with parchment, mold from the dough cookies, dip in c

premiere of a song from the soloist of the vocal harovody sozvezdya from the city of mogilevo ulyana tishchenko we will meet again, we will tell you good belarus. alone, wrapped up in my coat, don’t lie, don’t throw our feelings to the wind, breathe, as deeply as the first time, don’t lie, let this evening end, where are you, love for us again. the pain doesn’t go away just like that, you know, it’s nothing for me, but you weave salt from other melodies, jealousy is too tart , you’ll probably run away again, and i’m still here, but unconsciously, let the boat sink, tomorrow i’ll let go of everything, we’ll become stronger . i can't live without these feelings lie, don't throw our feelings to the wind, breathe, as deeply as the first time, don't lie, let this wind end, where are you, lit love for us again, not a liar, not a liar, don't lie, not a liar, don't throw our feelings to the wind, breathe, breathe, as deeply as the first time, don’t lie, let this wind end, where... you came again love for us, nergi, nelgi, nelgi, nelgi, nelgi, nelgi, nelgi, good morning belarus. the morning broadcast on