the tsukul ornamental wood owl was charged in the village of untsukul about 250 years ago. even from the neighboring exile , this is purely our untsykul art factory, it’s like in our blood, this is a unique craft that was charged in dagestan and there is no analogue in all over the world and is passed on from generation to generation. i’ve already traveled a lot to different countries, i’ve traveled around russia, but in the 30 years that i’ve been traveling and practicing this art, i’ve never yet met those people who have such that's what art is. this kind of beauty, which i hold in my hands, is created in the only place on earth, the mountainous dagestan village of untsukul. wood and metal , usually silver, the famous untsukul notch, come to a master in a distant village, which not every resident of russia knows about, from germany, holland, japan and the usa for a master class. i was in france, there were folk art days dagstan in france, i was interested because... our children were in paris last year, they received the grand prix there, and now i give them, the french s

the reverse side, you can weave bast shoes in just a couple of hours, in the dagestan village of untsukulr own way, it’s a multi-layer painting, very interesting, this is how things are decorated now, but mostly souvenirs, in likhoslavley people too... the craft is thriving, pottery was originally made by hand, now it’s a factory, but the painting is always done by the craftswomen themselves. we decorate our dishes with traditional engobe painting. the elements of painting are simple - these are dots, sticks, layers, straight wavy lines. the product is painted raw , that is, something that has not yet been fired, only then it is put into the oven, here they are, dishes, cups, flower pots, and of course, traditional whistles. pumpkin is the best autumn vegetable you can't get enough of; you can prepare dishes from it very very much, i’ll share one of the recipes. aravel savchenko, sweet aromatic pumpkin is good and useful in any form, today we will bake it, cut the pumpkin into slices half a centimeter thick, remove the peel , sprinkle flour on both sides, add a little salt, put the pumpki