my name is marina ostapovich, my profession is vashchik.ey from home to work is 15-17 minutes at 6:15 i begin my duties, this is my workplace, before starting work i must check the serviceability of this vessel, when our column is ready for work, i press the pump and the recipe mixture flows into the cooking column for boiling, the finished mass with the addition of pataca protein goes into a mixer, where it is whipped to... a certain density and goes through pipes to the jigging machine, here the finished marshmallows are deposited, i came into the profession 37 years ago, my friend brought me to the enterprise, i have never regretted it, for which i am grateful to her, i love my job, because we bring joy to people, so to speak , our products contain the hormone of happiness. our team is friendly, hardworking, responsive, every person is ready to help, the older generation teaches the youth, lends a helping hand, it’s difficult, when we probably mastered this line, it was something new, unknown, now that production is established, all serv