this is venezuela ecuador colombia each. cocoa varieties have a layer of a certain taste, smell, some are more bitter, some are more sour, some are more floral, some aromas have. as a result, we get such a blend of chocolate, very tart, like, as it were , the same cocoa bean but grown in sell under different conditions. this is precisely the taste that not every person can even note for himself. the production of sugar-free chocolate uses sweeteners that we get from whey, which are inherently much sweeter than sugar, but are well absorbed by the body and are low in calories. we have been releasing mine for the past three years and it is popular. tell me chocolate. chocolate, maybe both classic and with filling, each person has his own taste and, accordingly, products the same fillings, we create different ones. interestingly, we have such a filling as salted caramel that is a mass with a high content of milk, such as coffee, this is quite such a specific taste, but interestingly, we make fruit fillings. light signaling is si

this is venezuela ecuador colombia each cocoa variety has a layer of a certain taste, smell, some areome are more sour, some are more floral , some aromas have. as a result, we get such a blend of chocolate, very tart, like, as it were, the same bob well cocoa grown in different conditions is sold. that's it is the taste that not every person can even note for himself. the production of sugar-free chocolate uses sweeteners. well, the titol that we get from whey is inherently sugar, but is well absorbed by the body and is low in calories. we have been omitting it for three years already, and it is popular. let's go see what we got there. tell me chocolate chocolate. maybe both classic and stuffed. each person has his own taste and, accordingly, the products are the same fillings. we create different ones. it is interesting that we have such a salted caramel filling that has a rather specific taste with a high content of milk, but interesting fillings that are based on a natural tour from natural. on the market, it is in this composition of the prescription composition that there is som