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Mar 22, 2015
03/15
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MSNBCW
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. >>> this week your biz selfie comes from jane who makes tastefully done venison marinade in waynesville, missouri. now if your biz is deer to your heart, get it deer venison, send us your selfie to yourbusiness@msnbc.com or tweet it to us@msnbc your biz. and please do not forget to use the #yourbizselfie. i can't wait to see them. >>> it is time now to answer some of your business questions. let's get our board of directors in here to help us out. genevieve thiers is the founder of sitter city dotcom an online care giving service with millions of users worldwide. and jenny lefcourt is a and jen if iny lefcort co-founded wedding picture.com and bella pictures. the first one is about keeping manufacturing local. >> i want to keep producing my product locally to keep giving jobs to local people. on the other hand i'm not as competitive with my prices because of that. do you have any suggestions? >> it's a good question and a tough one because unless people are willing to pay for that you'll fail what do you think? >> i think that customers want to do more than just buy goods. it's a missio
. >>> this week your biz selfie comes from jane who makes tastefully done venison marinade in waynesville, missouri. now if your biz is deer to your heart, get it deer venison, send us your selfie to yourbusiness@msnbc.com or tweet it to us@msnbc your biz. and please do not forget to use the #yourbizselfie. i can't wait to see them. >>> it is time now to answer some of your business questions. let's get our board of directors in here to help us out. genevieve thiers is the...
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Mar 12, 2015
03/15
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WJLA
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venison, whiskeys ingredients from scotland. >> a new take on scotch egg? >> that's it. >> reporter: a take on an autumn classic. >> pumpkin with broiche of beet and comte. >> reporter: with an hour left in the competition, the chefs are now backstage putting finishes touches on their mouth-watering masterpieces. >> how's it going? >> great. >> fish just went out? >> yep. >> feeling good? >> feeling great. >> people ate what you meant them to eat? >> yeah. >> reporter: as each plate makes its way to an appreciative audience i check in with one of the judges. >> how important is this night? >> with the waldorf astoria, they have created some of the most iconic dishes. not only in the u.s. but the world. >> the next >> reporter: the $1,200 risotto. status doesn't come cheap. i'm rebecca jarvis? new york. >> i'm old school and cheap. i'm going with grandmother's chocolate cake. thank you for watching abc news. tune into good morning perk. as always we're online at abcnews.com. good night, america. oh, i just loved it so much there. everybody got along so well.
venison, whiskeys ingredients from scotland. >> a new take on scotch egg? >> that's it. >> reporter: a take on an autumn classic. >> pumpkin with broiche of beet and comte. >> reporter: with an hour left in the competition, the chefs are now backstage putting finishes touches on their mouth-watering masterpieces. >> how's it going? >> great. >> fish just went out? >> yep. >> feeling good? >> feeling great. >> people ate...
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Mar 18, 2015
03/15
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KRON
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eye 96
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the area of van ness time and california street >>gabe slate: 121 p but this area is gridlocks on venison southbound between california and kind it is shut down the please have a pretty big perimeter we did can i get too close to to show you a weekend is to know it we're wedded to the plo to come here we should have and the next half-hour more information we do know now the blood there was a shooting and the turner interviewed a witness they heard shots and glass breaks and there was a scuffle and everything that's confusing from their the witness thought it might have been around a car that was in injured was not confirmed we really want this area is really gridlock. >>gabe slate: san francisco and then ask the size of for that area and where to get information from the isle as soon as we can hopefully get a 30 just a little after. >>reporter: instead of to be a cooler night thanks to a gusting northwestern transporting dry and cool air mass decide disagree market open 58 for you instead was that lower 60s in concord as santa rosa 58 degrees and livermore take a look at headlines tonight
the area of van ness time and california street >>gabe slate: 121 p but this area is gridlocks on venison southbound between california and kind it is shut down the please have a pretty big perimeter we did can i get too close to to show you a weekend is to know it we're wedded to the plo to come here we should have and the next half-hour more information we do know now the blood there was a shooting and the turner interviewed a witness they heard shots and glass breaks and there was a...
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Mar 31, 2015
03/15
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WJLA
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last week a bear broke into a freezer inside of a garage and feasted on venison, rhubarb and nuts. alison: ok. stop me if you've heard this one. a coyote walks into a bar. no, really. a man in new york took these pictures from his office in queens last night. they showed a coyote on the roof of a bar. two new york police officers with a tranquillizer gun tried to catch it but the animal escaped into the window of an abandoned factory next door and has not been seen since. leon: no idea if the bar was a coyote ugly bar? wouldn't that be perfect? seen on top of the bar dancing. no. not going to happen. all right, get ready for big changes at the district's union market. the d.c. zoning commission unanimously cleared the way to add a movie theater and apartments to that complex in northeast. the washington business journal reports the editions will add some 19,500 square feet. alison: get ready to lose a bit of sparkle from the world. find out how long we have until we run out of diamonds and gold? leon: plus -- >> to really be at that moment now where all that came together, put him
last week a bear broke into a freezer inside of a garage and feasted on venison, rhubarb and nuts. alison: ok. stop me if you've heard this one. a coyote walks into a bar. no, really. a man in new york took these pictures from his office in queens last night. they showed a coyote on the roof of a bar. two new york police officers with a tranquillizer gun tried to catch it but the animal escaped into the window of an abandoned factory next door and has not been seen since. leon: no idea if the...
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Mar 12, 2015
03/15
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KGO
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>> a egg, caledonian highland egg, venison, heather honey. >> reporter: a rich take on autumn classicbeet and confete. >> reporter: the chefs are putting finishes touches on mouth watering masterpieces. >> you feeling good? people ate what you want them to eat? >> yeah. >> reporter: as each plate makes it to an audience. i check in with the --. how important is the night? >> with the waldorf astoria they have created most iconic dishes not only in the u.s. but the world. >> reporter: that risotto featuring the $1,000 truffle. hey, icon status doesn't come cheap. for "nightline," i'm rebecca jarvis in new york. >> he better win. $1,000 truffle. >> ever had truffle. >> yeah, good stuff. >> high roller. >> you know. >> you are the one who cooked it. >> you eat it. i just have to smell it and inhale fumes. >> you have a concerned look on your face no matter what you are doing. >> because your truffle wasn't really a truffle. it was something else found on the ground. >> announcer: this abc's "world news now," informing insomniacs for two decades. >>> good morning. >>> good morning. i'm re
>> a egg, caledonian highland egg, venison, heather honey. >> reporter: a rich take on autumn classicbeet and confete. >> reporter: the chefs are putting finishes touches on mouth watering masterpieces. >> you feeling good? people ate what you want them to eat? >> yeah. >> reporter: as each plate makes it to an audience. i check in with the --. how important is the night? >> with the waldorf astoria they have created most iconic dishes not only in the...
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Mar 12, 2015
03/15
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FBC
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. >> that would be a venison, folks. that was a deer at one point. or reporter from cnbc.ut at any rate, the, issue was, the wolf population out there, it got to the point where it had recovered so much. i guess, probably, i shouldn't take that away, cathy. i don't think i better. it recovered so much. if you look at numbers, even the national fish and wildlife service said, it could come off the endangered species list. what happened? a federal judge instead sided with the humane society, said, no, actually no, they have not recovered enough. cathy runs the wolf creek habitat out here in brookville, indiana. cathy, wolves have recovered, right? >> yes, they sure have. we're glad. because we don't want this to be only place that you could come and see a wolf. we would like for people to see them in the wild. >> they're everywhere out here. this guy just dropped one off. see if i can get his food. look at michigan legislature, they just pass ad resolution which essentially, what this has done, putting them back on endangered species list, kept farmers, for example, if the w
. >> that would be a venison, folks. that was a deer at one point. or reporter from cnbc.ut at any rate, the, issue was, the wolf population out there, it got to the point where it had recovered so much. i guess, probably, i shouldn't take that away, cathy. i don't think i better. it recovered so much. if you look at numbers, even the national fish and wildlife service said, it could come off the endangered species list. what happened? a federal judge instead sided with the humane...
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123
Mar 12, 2015
03/15
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WJLA
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>> a egg, caledonian highland egg, venison, heather honey.d entry, a rich, hearty take on an autumn classic. what are you making to day? >> pumpkin veloute with a brioche of beet and -- >> reporter: with an hour left in the competition, the chefs are backstage putting finishes touches on their mouth-watering masterpieces. >> reporter: you feeling good? people ate what you want them to eat? >> yeah. >> reporter: as each plate makes it to an appreciative audience. i check in with one of the judges. how important is the night? >> with the waldorf astoria they have created some of the most iconic dishes not only in the u.s. but the world. >> reporter: the next taste of waldorf astoria is -- >> reporter: that risotto featuring the $1,000 truffle. hey, icon status doesn't come cheap. for "nightline," i'm rebecca jarvis in new york. ♪ ♪ >> it better win. $1,000 truffle. >> ever had truffle? >> oh, yeah, good stuff. >> high roller. >> you know. >> you are the one who cooked it. >> yeah. you eat it. i just have to smell it and inhale fumes. >> why do
>> a egg, caledonian highland egg, venison, heather honey.d entry, a rich, hearty take on an autumn classic. what are you making to day? >> pumpkin veloute with a brioche of beet and -- >> reporter: with an hour left in the competition, the chefs are backstage putting finishes touches on their mouth-watering masterpieces. >> reporter: you feeling good? people ate what you want them to eat? >> yeah. >> reporter: as each plate makes it to an appreciative...
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Mar 11, 2015
03/15
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CSPAN2
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eye 36
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venison they were used to talk about a lot. if you could get to the committee specifically to might office where we are with the realignment of guam and the situation. >> we would get that information to your. >> but whatever every other senators said about sequestration, me to. >> thank you. senator i may get a highlight of your question as one of my first questions i appreciate your service in your frank testimony with the worst fighting capabilities think it is important for the american people to understand in recognizing want to follow-up on the general questions from the senator. on the redeployment the dividend into asia and particular as part of the oversight responsibility i will head to a the region to lookit the issues of cost or training or deployment as it relates but also other issues. general, what are the issues we should think of when we look at that? are you satisfied haori deployment is going? you probably know there is some concerns over the years >> it is clearly one of the more important issues we're grapp
venison they were used to talk about a lot. if you could get to the committee specifically to might office where we are with the realignment of guam and the situation. >> we would get that information to your. >> but whatever every other senators said about sequestration, me to. >> thank you. senator i may get a highlight of your question as one of my first questions i appreciate your service in your frank testimony with the worst fighting capabilities think it is important...