drops,e fishing sector -- verymetimes it can be appetizing, but in the end, you get something great onhe play. >> a team of instructors convinced consumers it is not too difficult and preparing less popular species of fish as a chance to remind buyers. -- he comes from a long line of fishermen in south of france. he knows the trade faces challenges. he has seen the fishing beat in the mediterranean. >> we are caught between regulations. days aonly allowed 200 year whereas we need 240. thes a shortfall from vessels compared to two years ago. >> the fishing industry has also been badly hit. weather -- the sector is fighting for recognition on the national stage. places, people defend the native france label. we would like -- the important thing is to know where fish has landed and by who. >> linning consumers is far -- consumes 86person kilos of meat a year. at thethe main themes show, it is how people farm around the mediterranean. we will take a look now at the situation in greece where unemployment -- many greeks are looking for alternatives to return to the land. >> this morning, it