. >>> in many ways, vilmos zsigmond's career as one of the great photographers in cinematography beginsers south of budapest. here he was raised by his father, who worked many jobs to make ends meet. weekends in warmer months all over hungary, wherever there's a river and fish, places like this are thronged with families. and here along the tisza river is no exception. here, young vilmos and his dad would come and eat the local specialty of fish soup. how old were you when you first came to this place? >> i must have been about 7 years old. you know, my father was really great. those days, years, actually, he didn't have much time, but occasionally, he wanted to take me away, away from work. he loved this place, actually. he loved this, especially this fish. >> that's murky and good-looking and need some bread for this, for sure. >> pike from the river simmered low and slow in a rich fish stock with healthy amount of onions and the near ubiquitous but always good paprika. >> that's good. >> on the summer, in the side. >> then go swimming in the river. it was a great place. used to be a