all right, vivian nguyen joins us now.vian, good morning to you. great to have you. i understand i'm going to do this with you so walk me through it here. >> yes, okay, so first off we need our hottest press so. i hope you have that on hand and then we need one tablespoon of honey to sweeten things up. make sure your espresso is hot so everything is mixed in together and the secret ingredient is rose syrup. so we're just going to add a splash of that. mix it up. and we're going to set this thing is we need milk and a little plop of red food dye and this special hand frother, we'll froth this up to make it all nice and fluffy. >> i've never frothed before. wow. this is intense. >> it's fun, huh? it's really fun. so we'll set that aside. in a nice glass cup we'll fill in ice. i like a lot of ice in my coffee. not sure if you do. >> uh-huh. >> let's fill this up. and now we're just going to add our milk in. look at that fluff. and then now our espresso we'll plop this on. look at that color. i'm obsessed with this and the fun