ththird generar" you know, i didn'n't evenen thik about that, and my graranddaughr is down n here workiking at the market. that's fourth generaration. nick: our goal is s to catch t e bigeyye tuna. the largegest bie that we can ccatch is our goal. david: he'e's beenen fishing a a ththousand mimiles out f for tud a a lot of people say, " "well,y do you fisish a thousand miles?" we're not t allow to f fish witn 200 0 miles of t the beach, , or regulations in the united states. nick: it's kind of a struggle sometimes. there's certainin restrictions that, you know, really harm some fishermen. david: when we go fishing, like with this boat, we have an observer on the boat 100% of the time, so they mark down everything we catch. we have certain size mono we have to use. we have to use a certain size hook. we're not allowed to use squid. you know, we're not allowed to use the best bait. we go through all these measures, but these other countries don't. theey're using filet mignon on the hook, , and we're ususing at dog. schuhubel: the u u.s. is thehe t imimporter of f seafood inin the world. we e