gerontology yuri metszyanovsky or fedorovich hello hello, my friends, we will list all of them , of course products are listed. well, we have noted those products that are available and here are the ones that we have on store shelves or in the garden, maybe, for example, spring is coming soon her very dandelion greens, she has us in abundance, by the way, they eat it in sardinia and love it very much, so what to do with it dry boil canned raw chew unconditionally. uh, dandelion greens, it's good for you. in what format, in that it is food bitterness, here to run to dry to collect. i wouldn't recommend it because there is a whole line of foods available specifically for bitters. actually. these are all cruciferous. this is a radish. turnip radish, is a cruciferous plant. uh, cabbage. this kohlrabin. this is cauliflower cauliflower. and what exactly is the bitterness of food? why e is not all food bitterness, they improve the yolk so that, e, the liver, the gallbladder work normally, so that the bile comes out and participates in digestion, why is it so that the fat-soluble vitamins that com