igor pavlovich, hello, hello. first mention? ballet school, firstly, let's start with the fact that this is such a key moment for me, since as a child i was left to my own devices, was born in the city of pinsk, at that time there was not a single theater in pinsk, so i could not know absolutely nothing about ballet, but literally the day before at the children's choreographic school, now this is number three, there was an anniversary, it was from there that my first steps began, literally steps along... i tried there for several months, where they selected me and brought me, diagonally behind us there is that same place on the checher, for two teachers, exactly a week later my dad brought me to minsk in a kamaz, they examined me, they said: boy, to you us, thus i began to learn about what ballet is, all my life i have been saying the same phrase: i was born in pinsk, studied in minsk, became an artist in st. petersburg, what is surprising today? all this was somehow reunited and pinsk, and minsk and st. petersburg, again minsk,

russian federation igor kolp. thank you, have a nice day, we will continue in a few minutes.new equipment. this will be a barbell at one end to which we will attach a small weight plate. and for this purpose help me. i'll need my colleague. misha, today we will pump up our arms and also pump up our pectoral muscles. for this we need this one beautiful barbell, i will help you in this exercise. in the first exercise you will perform biceps curls. it is done very simply: grab the edge of the barbell, yes, straighten your arm completely. i will hold the second edge. your task is to bend your arm. come on, one time. great. in this exercise, it is important not to break your arm at the elbow, but to hold it. evenly, that is, we straighten it, bend it, and do not try to twist it, otherwise the load will fall on the ligament and you can simply injure the joint. for the second exercise we need drop to your knees, this way we will take the load off your lower back, let's talk about... triceps, hold it above your head, yes, your arm is straight, your task is to bend it at the elbow, ye

kolp, and here we are, the only one who, let’s say, penetrated these pedestals, because he took thirdok second place, everyone else... is this the atmosphere of a pioneer camp, or is it kindergarten atmosphere? this is a dormitory, in general, you can say so, a boarding school, it was just officially called that, a boarding school for a choreographic school, there was one dining room for everyone, large rooms, after some time they were divided and we lived there, at first we lived seven people in the room, then they renovated it, i remember, and i lived with my classmate alone. and it was just happiness, there’s one phone number for the whole boarding school, that is, you know, sometimes i can get through to my mother and there are the parents of other children, in the boarding school, well , i don’t know how many, about 100 children, probably lives, well, give or take, at that time there was no cellular communication, no internet, nothing, and this only phone, this is the duty officer, only she managed to pick it up, one child spoke, then the phone immediately rang again, calling: it

today, we are looking forward to it, and the chief booket master of the bolshoi theater of belarus igor of the festival ballet summer in big, but can i say, we are looking forward to it, we are looking forward to everyone. morning is starting for him, by the way, we also want to start preparing breakfast with something very unusual, how would you like to prepare breakfast with roar, yes , i met this strange plant yesterday , now, by the way, it’s actually the season for it to bloom may-june, therefore. our recipes are relevant, perhaps you have never eaten baked goods with this plant, but for sure, well, at least once in your life you have heard about such a plant, yes, it is not by chance that this vegetable is called plant for pies, because it is often used for making flour products, our food blogger anatoly mayseev suggests trying cinnamon rolls with rhubarb, write down the recipe, good morning, fresh! many people associate baking with a cup of coffee as the ideal breakfast. why don't we make one today? i guarantee that brown rhubarb rolls will please absolutely everyone. plus, they

igor pavlovich, hello, hello.theless, you received your first specialized education at the belarusian state choreographic school. tell us, what role did belorskaya play in your life?