that's the one that most people go to, mangrove, but the third one, uppercrust. >> that is like the disneyld of restaurants. >> exactly. ♪ >> hey. >> been waiting on you. >> do you have good news? >> i want you to sit down. >> don't tell me to sit down. getting the upper crust open has really been a challenge. i had all kinds of obstacles, i spent a year applying for a loan, and then i found out i need a new roof, the kitchen has been held up -- >> that's what we have been waiting on for 18 months. >> [ bleep. yes! all you have to do is open up! [ bleep all right! >> i knew it! >> what were the challenges of making that big project work. i understand the restaurant piece, but what did you have to do? >> i used the same principals, i always wanted to own my own restaurant. i leased these other places, i take them, pick them up, but they not my property, so if a landlord thinks you're making a lot of money, they up the rent. so i wanted to own my own restaurant. i found this building in an area that i was not allowed as a black young lady. it was segregated, so i could not go there, but now