thilo hanemann, to you first, why would the chinese be interested in smithfield? >> right. smithfield-shuanghui transaction is quite representative for a common motive we see for chinese acquisitions in the's which is not primarily to expand spot u.s. market but becoming more competitive in the fast-growing home market. as the clip showed, pork consumption is still growing at very fast rates back in china but there are tremendous problems with the food safety there. by acquiring a company in the u.s., shuanghui hopes to tap spot quality control expertise of that company, transferring some of that back to the chinese infrastructure and using an american household brand name to toicate cater to domestic chinese consumers. >> woodruff: steve meyer, right now, what portion of the world-- meat market, pork market-- does smithfield have? >> well, smithfield foods is the largest producer in the world of pork for exphogz pork. they have a market share on the processing side somewhere around 24%, 25% in the united states. they have about 16% of the u.s. breeding herd. but we need to