gogi, i want to be thought of 100 years from now, 200 years from now as a great wine. i'm in that bottle. and i'm going to share that moment with whoever's drinking it. that to me is very special. and it makes it more than just trying to come up with, you know, a product that i feel is a good product. and i concern myself with putting myself in the trenches. that's the way i am as an actor. i'm a trench worker. i get in and work as an actor. i get in there and work as a wine builder. the more i learn about it, the more i get to do what i want to do, the more i have the opportunity of having the opportunity to succeed at what i want to do. it was taking the first bottle of wine that i just bottled a couple days ago, and i wanted to take it to greg gourmand, and i ran into wolfgang puck. greg had a big show going, and i know wolfgang, not real well, but well enough to say hi. he said, hey, how are you doing? i said good. he said what do you have? i said my first bottle of wine. i started talking to greg. here's my first bottle of wine, i want you to have it. wolfgang say