joining me from new york is comic book critic and freelance writer, j a micheline.ou think that marvel does have a problem with diversity? marvel does have a problem with diversity but not the problem they think they have. the problem they have is literally that they cannot commit to the audience they are trying to build, even the rhetoric that you see that mr gabriel is using in terms of defining them as the core audience or group, that suggest that the people they are marketing to are actually pretty much straight white men but if you are trying to actually expand your audience and bring them different heroes, different people with people of different genders and ethnic groups but you're still marketing to the same people, then you're not really trying. benny potter would you accept that marvel is not really trying to do diversity in a wave that is meaningful and actually comes into the core of the comics? benny potter, yes. i actually agree with that. a lot of the new diverse stories in my opinion are really incredible but theyjust kind of rushed out trying to ca

it already has three michelin stars. owners claimed there are not in it for the award. >> we take what we do very seriously. we don't take ourselves too seriously. dining is about people coming together and sharing a meal and being able to open up and spend time with people they love. >> for the judges 11 madison park enhances the dining by blurring the line between the kitchen and dining room. >> all of us here get to treat these magical world where people in a world that increasingly needs more magic. that is something we choose to do because of something we believe in. the award has been criticized for favoritism and sexism. if you managed to get a reservation such fine dining does not come cheap. to 10 course testing menu costs 276 euro's a head excluding taxes. >> you're watching live from paris on france 24. top stories. their leadership styles are like night and day. will donald trump and china's siege and paying clash or -- xi jinping clash or get along? bush are all assad has crossed many lines. angry words from

sus raÍces y fundÓ es que hermano el restaurante es el segundo restaurante en recibir una estrella michelinde muerte y violencia que dominan los titularazo diario. >>> multitudes participaron en marco latina y el resto del mundo de las tradicionales procesiones que reproducen el vÍa crucis. >>> cada aÑo 2 millones de personas acuden a iztapalapa a ver la representaciÓn de la pasiÓn y muerte de cristo se trata de una entrados que lleva 174 aÑos y estuvimos allÍ y tenemos los detalles de esta celebraciÓn. >>> jesÚs aguarda preso antes de ser crucificado pero las calles de iztapalapa hay decenas haciendo su propio vÍa crucis. >>> daniel es uno de ellos desde hace 16 aÑoses en este dÍa carga una cruz de 180 libra y con ella recorre seis millas. >>> es una promesa que yo hice. hacia para un familiar. entonces le prometÍ que de que tenga vida cada aÑo voy a estar. >>> el Él son mÁs y hasta pequeÑos que realizan su propio recorrido como parte la celebraciÓn del viernes santo. >>> me dio curiosidad. >>> y hay actores que son habitantes interpretando la paso y muerte de cristo desde el domingo de ra

if you want michelin stars, we'd have to go back to ankara. not a chance.ve my painting, and i'm not leaving here without it. thank you. uh, we'll see you then. was that dr. maddox's office? yeah. they confirmed the appointment. they can see jake later today. oh, that's good, right? that my son needs to see a psychiatrist? no, that you're getting your son help. that's amazing, jason. that's what makes you such a good father. you'd do anything to protect your kids. i know. i know. that's all i want. good.

at 16 he ran away to london and got a job at a michelin starred restaurants all while living in a youthis own restaurants in london, shanghai, sydney and dubai. two years ago, he came across the pond and made his first understand, the clock tower, which was a huge hit. chef, what a great looking dish. >> thank you for having me. >> tell us what we have here. >> i've got barbecued baked beans, broccoli, tomato, a lovely new york strip. >> that's beautiful. >> and plenty of them. i hope you're hungry. nice light mixed salad and stickystick sticky toffee chips. >> what's our cocktail? >> dill or no dill. >> what's in it? >> it's got gin, cucumber, steeped. >> when you think about your career in food, it's sort of in your blood to a certain degree, right? your family was in the industry. tell bus that experience, growing up in that environment. >> they weren't quite michelin starred or anything like that. they had a tiny little guest house where you would have breakfast and you would just come and stay, stay for the weekend. >> very english. >> very english. and you'd have high tea and brea

on my first day, i realize, i am very weak, compared to the cooks in the three-star michelin restaurantsave experienced. it is like a slap in the face, or a wake-up call. i was so dedicated, so passionate. i wanted to really master the techniques, and so on. home and train, to make sure i will master it. when i did master it, it was basically being effected -- accepted by the kid. saying, the kid did it. charlie: did the love of cooking come from your family? eric: yes, from mike grandmother. different styles. my mother was influenced by chefs. my grandmother cooks food from italy, some foods from that region, and less fancy. more like no presentation, but the pasta was delicious. i had those two expenses. want, a beautiful china, and very refined silverware, flowers and candles at night on the table. at my mother's house. then, something much more rustic with my grandmother and the rest of the family. loved well known that i food so much, that would make me happy. the entire family decided to reward me all the time, they would feed me. charlie: this is autobiographical. you talk about w

and the us michelin is always there.s military last night began to deploy pa rt military last night began to deploy part ofan military last night began to deploy part of an anti—missile defence system. sparky overnight in the south. meanwhile these are big strawberry pictures yesterday from north korea. hundreds of tanks lined up north korea. hundreds of tanks lined up on the beach for a massive exercise in life fire. it is a p pa re ntly exercise in life fire. it is apparently only a tiny portion of the total artillery arsenal assuming these photographs are showing the real thing, they are a reminder that north korea has a formidable fighting force. all options are on the table. we want to bring kim jong un not to his knees but to the table. russia and china do not seem to respect international agreements they have signed up to. well among those us senators on his way to the white house is democratjeff merkley from oregon. hejoined me from capitol hill just before he left. what do you expect from this rather unusual vis

and last year i brought him to -- you know he's a very, you know he's a michelin star chef.cate, sensitive french palate and he's unused to this scorching heat of sichuan province of china. and the massive amounts of alcohol that is considered necessary to drink in a formal chinese dining situation. so i thought i'd bring him out there and just, you know, cause his hair to burst into flames and get him really hammered. he paid me back. this year we shot in the alps, the french alps where he's a a little more comfortable. he grew up there. >> jimmy: of course. >> i gave him an opportunity for revenge. >> jimmy: yeah, and he made you -- well, he tested you to see if you could milk a cow? >> he bet me a thousand dollars i couldn't get any milk out of this thing. you know, for a thousand dollars i'm damn sure getting some milk out. [ laughter ] >> jimmy: yeah, you got some man. milked that. >> yeah. >> jimmy: it's explorpartsunknown.com. they do this -- so you do -- it's "parts unknown" but you can actually go on the website and find out where you guys went, and things you did i

now, the michelin man might need a mnemonic device to remember his lines, but the rest of us need a mnemonicdevice. here in charlottesville, they have rapid fan site to did move pretty fast. now, something that girls its ugly head, i like to think of a giant catfish myself as an example about one. weariness ugly head. and a ring bearer. usually a cute little teddy bear boy at a wedding. it could be something else. this is about my favorite. reading your chickens home toget roast. getting wasted chick in use with roosting chickens as i suppose it's natural. i like to think of the chickens having a celebrity roast with each other. and this one is a little debacle i'm afraid. but a sliver of cake. here we have the serpent in the garden of eden offering an apple cake to be used. they slither of cake rather than a sliver of cake. statute miles are easily mixed with statute miles. it could have a roadster that marked with statues. the romans possibly have mileposts of mark errs along every mile. some could be statues. fairytale, this one makes some sense. deserted except areas and mermaids in my m

my friend, michelin-starred chef massimo camia, shows us a simple, but spectacular dish that will bringr repertoire to the next level. then chef matteo sangiovanni shows me how to make an inside-out ravioli, one of the most interesting dishes i've ever seen. my name is vic rallo, and i eat, drink italy. follow me, and i'll prove it. -"eat! drink! italy!" is brought to you by... wine enthusiast magazine and catalog -- for wine storage, glassware, and accessories. the historic count basie theatre in red bank, new jersey. the atalanta corporation -- importing authentic italian products and more for over 50 years. coffee afficionado -- artisanal roasters of sustainably sourced coffee.