somebody will say we know what you did for boudin. so maybe this gives us a good path to go down on how to negotiate moving forward. so i'm supportive. thank you. >> president brandon: jay, mike, thank you so much for the presentation, for the fourth time. [laughter]. but, no, you guys have done a great job from where we started to where we ended. this is absolutely wonderful. so thank you so much for your patience with us and for bringing this to us. commissioners, all in favor? any opposed? resolution 1834 has passed. >> item 13 a, informational presentation on fiscal year 2018-19, through fiscal near 2022-23, capital improvement program. >> good afternoon, i'm capital manager with the port finance and administration division. here today to present to you on the port's first ever five-year capital improvement program. this is a new tool for the port that really nests within a few other existing tools, so i want to touch on those briefly just for context. it's a compliment to the port's capital plan which is the document that support

i also want to thank the tenant, boudin properties. for really rolling up their sleeves and trying to think hard about what their business plans were and what they can expect to out of the extension. it's a win-win for both sides and we're going to run through thath you again today, to see the approval. i want to send it over to jay. >> good afternoon, commissioners. jay edwards, senior property manager. i want to congratulate the commissioners for the reappointment, commissioner adams and commissioner woo ho and welcome commissioner gilman, looking forward to working with you closely. so, we're going to -- what i thought we'd do is give you the background. talk briefly about a retail leasing policy going to the proposed business terms. talk about our financial analysis. and then give you our hopefully, our recommendations to proceed with the first amendment to the boudin properties leased for extension of two ten-year optionxten the lease based on their investment into all facilities. so, by way of background, first of all, we like to

boudin is ubiquitous sausage of cajun country.e-thru, billy's boudin is pretty damn popular. >> woman: can i help who's next? >> toby: so this is a boudin ball stuffed with pepper jack cheese. which i believe billy's is responsible for its invention. >> anthony: what's that? like ground up sausage and molten cheese battered and fried? who's going to hate that? no one. >> anthony: in addition to boudin, breakfast around here wouldn't be complete without some cracklins, and of course, a cold beer. >> toby: my father's first language is french. i mean, as a kid for him, he was whipped at school for speaking french. >> anthony: yeah, i mean, look, is it fair to say that at most points in its history, the cajuns have been, if not a despised minority, aggressively marginalized minority. >> toby: our depiction stops at swamp scenes and alligators, and it's so much more than that. not just because of the food, not just because of the music, because of their way of life, you know? especially acadiana, this is the most european part of amer

"somebody over there does the boudin."body else -- but, everybody's got a function. you know? it's, it goes right back to the first fire. i mean, "i'll bring the dip." you know? >> maya: normally, you hold it like this, and then you have, you put everything you want in here. >> marcus: okay, cool. >> anthony: got it. >> maya: so you guys could take some and then we're going to take it around. >> anthony: perfect. gomen and ayib are greens, like collards, with a big hit of berbere and ayib cheese. mmm. i like the cheese. it's like a ricotta. >> marcus: that's right. >> anthony: lamb kiftu, prepared gurage style. laboriously diced. amazing. >> maya: this is all, like, innards. >> anthony: yeah, i got some of that, that's good. that's delicious. >> marcus: yeah. >> anthony: this i love without reservation. barbecue, now we're talking. man, what a meal. pretty impressive. ♪ then, whiskey. and music. and the party really starts going. ♪ >> marcus: thank you for coming to ethiopia. ♪ plaque psoriasis can be relentless. your plaq

garnie a la alsacienne containing flintstone-size hunks of pork belly, poitrine, bacon, homemade boudinpork links. oh, yeah. this is a truly heroic, uh, choucroute. >> fred: oh, look at the beautiful work of linking these. >> anthony: it's awesome. this dish is the, uh, single best argument for sharing a border with germany. [ laughter ] and of course the finest wines known to humanity. >> fred: we got german wine. we got silvaner in pirate bottles. >> anthony: sweet. what am i drinking here? >> david: canadian riesling. this is norman hardy riesling from prince edward county, five hours from here. amazing wine. >> anthony: there's an allegory here somewhere. i'm reaching for it. something about fred and dave's reckless abandon, coupled with precision and technique. a hockey metaphor, perhaps? ah, the hell with it. ooh, look, sausages. you wouldn't accept an incomplete job from any one else. why accept it from your allergy pills? flonase relieves your worst symptoms including nasal congestion, which most pills don't. flonase helps block 6 key inflammatory substances. most pills only blo

listen, i'm going to talk to boudin, doug and killer for sure.f we can make some progress on this. >> martha: just a half minute left but the satellite images make it look like north korea is adding to their facilities, not taking them away. they have also not returned any of the remains of our military whose lives were lost there during the war. >> i'm not going to foreclose yet on the fact that north korea is not going to denuclearize and they are fighting everything that they said. first of all, that's an outside look and definitely something has been added to be sure. inside, we don't know. don't know where we are going with north korea. they have to identify and locate all of the nuclear missiles and all the nuclear capability. if they don't do that then we are going to walk away. >> martha: general jack keane, always good to talk to you sir. thank you. >> thank you. >> martha: president trump is on his way to a hockey arena for another rally tonight. we will take you there live as soon as it happens. but first, the two front runners talk to