amanda: our next guest is tony latham, the executive vice president and ceo of bacardi.one may be helping our bottom line, but we know this is a global trend. as it turned into an improvement for you or is it simply mitigating losses that you are seeing elsewhere? tony: good afternoon. we used to source 30% of our revenue pre-covid from the on-prem, bars, sporting clubs, global travel retail. what we have seen since the pandemic is a significant switch in consumption to the off premise, purchasing liquor through retail stores, consuming at home. i would say it is more of a mitigating factor at the moment rather than an upside, at this stage. matt: i wonder what kind of rebound you expect. what are you looking at when people are able to get back out to the bars and restaurants? surely, people are going to party harder than they did in 1999. tony: we are certainly looking forward to people getting out and experiencing bars and restaurants, experiencing our wonderful brands in those venues. a lot will depend on how quickly the on premises can reopen. we have seen a stop-sta