it was shmakov, this can not be.makov who cut off your finger. from here pig you after all it was impossible to just say without proof i can and then you would not believe me i decided that i was slandering out of jealousy. lol, why? am i so unlucky? i thought it was really a mouse an well, you're an adult. you understand that a free chance, maybe only where. the results of the examination are generally on pillows, so the killer worked in rag gloves maybe you just don't think it's strange that he did it only after the second murder generally went with bare hands. come on, get out of here, he says. he draws conclusions here. the investigator is here. who am i or are you yurts? at least i don't know what your joint is. look into the eyes of the creature, i swear i don't know. i don't want a creature.

andrey shmakov chef of the restaurant savva welcome to my home nordic culinary preferences russian-scandinavian strive to eat delicious do not strive. there is beauty not everything that is beautiful is tasty grew up in estonia and went from a ship's cook to the chef of the best moscow restaurants. tv star haute cuisine author restaurant sava michelin star owner i will go on this exciting journey with my italian chef friend mirko zagu. i have never been to lipetsk or voronezh. it seems to me that it's going to be a fiery journey, let's go. character hot italian desserts he is called chef provocateur goodbye to subordinate lines, but fair yes fedya let's go, go, go, fedya born in italy since 2001 lives in russia there are a lot of products that are not vegetal, for example, cones. i'll give him that the meat is a thunderstorm for the tv presenter of culinary programs. let's open more smoke. how is sorento also the winner of the award for the best in the industry in 2019 in the nomination chef of national cuisine? restaurant aist owners michelin recommendations in this trip i will go with my frie

andrey shmakov chef of the restaurant savva welcome to my house character nordic culinary preferences russian-scandinavian strive to eat delicious do not strive. there is a beautiful not everything beautiful is tasty. growing up in estonia, he went from a ship's cook to the chef of the best moscow restaurants. tv star haute cuisine author restaurant sava michelin star owner i will go with my italian chef friend on this exciting journey. i have never been to lipetsk or voronezh. it seems to me that it's going to be a fiery journey, let's go. they call him chief provocateur goodbye. born in italy since 2001, lives in russia, there are a lot of products that are not available, for example, vital, cones, and i will give him meat, our guests will come to my brother, a tv presenter of culinary programs. let's open more smoke. also the fragrance winner of the best award in the industry in 2019 in the nomination chef of national cuisine aist restaurant michelin recommended italian cuisine with his friend andrey shmakov, he has already come downstairs, they don’t even remember how they met, bu

shmakov with awarding him the title of philanthropist of the year.nk you and now i invite anna ponomareva, the laureate of the regional competition, to this stage. she will play the moonlight sonata for us, comrades. listen, it's me aunt zina help me out my friend, again this damned neighbor from above flooded me. knocked knocked, i do not open. he's probably asleep. yes, what is it. you are right, there is no one on it , or what? everything is fine? now it will come to break it right, step back. right to break anna i'm sorry, i don't know your middle name , you can just anna i want to tell you. that's how inspired today played, and i'm madly in love with beethoven really. usually wealthy people, they listen to chanson more and more. the point is to offend you. well, let's help yourself never forget. let's, let's go for our friendship. oh what kind of party is this nothing here? and you are the champion. aha detail to us the director allowed me. tomorrow the son is taking home. and forever oh , just give you a reason, so half an hour later half an ho

andrey shmakov, whose dish the locals will like more , cooks on wheels will tell tomorrow. angry or not, and today we will go to the city of innopolis. here food is served by robot waiters, your order is ready. bon appetit. op, what else awaits us in the future will show, the host of the travel show drove maria osadnik and evgeny pokrovsky, this is what the driver told me and this is a taxi. where is the driver? can i be near the stall? suspend away? of course, it’s good, but it’s cozy at home today on the first new episode of the program about comfort where do the most intimate conversations take place in the kitchen and start with it? my name is vera kincheva, and today i am your comfortologist and an excellent psychologist, so it’s not the designer who will choose the color of materials and textiles for your home, but the hostess of the apartment. after all, the main thing is that she should feel comfortable about responding to her heart. here, take it and feel that the program about comfort and travel shows responds to you. let's go today tomorrow cooks on wheels and th

primorskoye highway with a scene, he said that his wife now lives with the producer of the group, mikhail shmakovmall we are. we also dream of windows. let everything be infinitely what will be, let never. only the son of the devotees of the lesson is called left without saying goodbye. you promised your mom to look after me at all. clear. let's get lost, i won't go. let's agree. i'm serious. well listen to me. let go , just don't start again. what are you crazy girl? i'm talking about this and your options. i thought, but i won't leave you, everything now listen to me, don't feel sorry for me. i'm an adult, i'll figure it out, but you have a muddy story. you escaped from the hospital. and yet he spent the whole night at home , what people might think, all the more, i'm sure that the cops, or whatever they call you now, have been looking for you for a long time and your mother, fucking going crazy looking for will not be three weeks like three weeks, if you remember, my mom is on vacation there is no cellular connection, before escaping and left a note to the head physician that my mother was pic

andrey shmakov welcome to my home.y do not strive. there is a beautiful not everything beautiful is tasty. growing up in estonia, he went from a ship's cook to the chef of the best moscow restaurants. tv star author of haute cuisine books michelin star restaurant sava i'm going with my friend on this exciting journey.

we have the federation of independent trade unions of russia, headed by comrade shmakov, comrade shmakovs. ursula von der lein to dethrone this gas-filled fedor europe nazi. she wants to tighten. a noose in the throat of european economies. they say that she is at the tune of a biden, that is, the main nazi we still have a biden, and he, using your terminology, is also the main worm. maybe forgive me therefore, well, our other public organizations, why are we silent and do not talk about the fact that there is an alternative to the macron. nationally oriented leaders should come to power in italy, we see processes not everybody. they will certainly be friendly to us, but the destruction of the european union as an institution. this should be our strategic policy setting. and don't be shy. they are open. they say, we want to disintegrate russia and we want to disintegrate the european union, this is an artificial formation that parasitizes. that's why europeans today live poorly, because their money is sent to ukraine, zelensky is fed by his bastard regime. here is our propaganda all the