you this morning, monday, september 25th, we meet together in the updated studio of the good ranitsy belarus program. and yesterday the belsya radio company began a new television season. of course, many premiere projects and continuations of already beloved programs await us. good morning belarus, as you noticed, has also decided to undergo a transformation. our studio has become even more vibrant, dynamic, and interactive. new design, new sections and, mind you, new images for the presenters. i’m talking about my colleague, nina mozheika, check out your new hairstyle. thank you very much for noticing, thank you for the compliment, the hairstyle is indeed new, because autumn, you know, is a time of global transformations, not only internal, but also of course external, hair, if anything, will grow, and today, by the way, we have a special broadcast, we will present you not only new products, our programs, but also the premieres of all tv channels and radio companies, you know, this morning is something special, my soul is singing, because it’s monday, because there’s a new television season

yes, so don’t miss it, watch us carefully, and we also remind you that dobry ranitsy belarus is holdingonal family action show. which this sunday, september 24, has already started in belarus 1. go to our instagram account and follow the conditions of the draw , they are as simple as possible and there is something to compete for, i’ll tell you honestly, yes, i confirm, but now let’s take time for our breakfast, write down a new recipe from anatoly moiseev. good morning, today we are having rhubarb shortbread for breakfast. you can buy tender stalks of rhubarb with a sour taste. on the market or grow it in your own summer cottage, to prepare it for us you will need flour, butter, sugar, eggs, baking powder, and for the filling, revere , sour cream, and sugar, sift two cups of flour into a deep bowl, add sugar and dough softener, rub a pack of cold butter there. mix everything until smooth, beat in a chicken egg, knead the dough, roll it into a ball , put it in the refrigerator for 30 minutes, during this time we prepare the filling, peel the rhubarb stems, cut crosswise into large cubes

good ranitsy belarus, good morning, country, we tell you, olga venskaya, nina mazeika and we are pleasedworthy patriotic man, sergei kudrachov, an artist of a distinguished group. republic belarus, the brass band of the state internal affairs committee of the minsk city committee, is right now ready to present to us its premiere of a song called “take care of the motherland.” yes, here you are with such a message, as a call, practically, sergey , good morning to you, good morning, morning, as far as i know, this is the author’s work, tell me, who else helped you when writing this composition? you know, our difficult time, i really wanted to write a song about my homeland, about family, and so that it would be... one single whole and with the police mayor natalya ravneiko we came up with such a song on equal terms with her, so by the way there is this line in the song: live by honor, because you are a human being, well, by the way, you are also a soloist of the gvd orchestra, that’s how you got there, how long ago was it? this is already 14 years, i have been singing in the orchestra of t