archaeologist. based on the results of my research this summer, this is the city of lida and this is at the sanniki district, and i’m also now working on a number of materials on the history of the academic. science history of archaeological science belarus. young scientist irina kaltovich is exploring another area. sometime after university, she went to the institute of meat and dairy industry of nan-belarus and fell in love with science. she is now the head of the sector complex research of meat products, her pride is food 3d printing. in a team of other scientists, they developed unique dry mixtures based on natural raw materials for 3d food printing. you can model the individual composition of the product. to suit the needs of each person, for example, if your body lacks iron, calcium , or some amino acids, then you can model the composition of the product specifically for your body and you will receive in the right quantity exactly those micronutrients that will be useful specifically you, or if there are any allergic reactions, then you can exclude allergens from the composition of the produc