[000:00:00;00] lena anatolyevna, as for raw materials, we have them domestically, we are an agricultural country, we produce a lot of milk and meat, including, we have 134% self-sufficiency in meat, we have enough of our own meat, and for chicken 185, at the same time, this percentage ratio, cattle meat is 36%, pork is about 24, poultry is 40% , that is, we have enough raw materials for our product to contain meat, there is no point in adding anything else, and of course, not i may not ask, in the process, probably now your specialists are getting creative again, coming up with something new , tell us what may have appeared not so long ago, whose requests have already been worked on with whom and on whose... requests are you working on now, what we will see in the near future in our stores, in sausage shops departments? we take into account all the requirements that our customers make, we are now paying special attention to children 's products, very soon, closer to the new year, sausage will appear for children with a high body mass index, our children began to move less, sit at the com

lena anatolyevna, as for raw materials, we have them domestically, we are an agricultural country, weg, we have self-sufficiency in meat - 134%, we have enough of our own meat, and for chicken 185, while in this percentage ratio : cattle meat is 6.6%, pork is about 24 poultry 40%, that is... we have enough raw materials for our product to contain meat, it makes no sense to us add something else, and of course, but i can’t help but ask, in the process, probably now your specialists are getting creative again, coming up with something new, tell us what may have appeared not so long ago, whose requests have already been worked on with whom and according to whose requests...

lena anatolyevna, as for raw materials, they are domestic, we are an agricultural country, we produceency is 134%. we have enough of our own meat, and for chicken it is 185, while in this percentage the meat... of a large horned cat is 6.6%, pork is about 24 poultry 40%. that is, we have enough raw materials for our product to contain meat, it makes no sense for us to add anything else, and of course, not i may not ask, in the process, probably now your specialists are getting creative again, coming up with something new, tell us what may have appeared not so long ago, whose requests are already with and with whom and whose requests are you currently working with, what will we see in the near future in in our stores in the sausage departments. we take into account all the requirements that our customers make and now pay special attention to children's products. very soon, closer to the new year, there will be a sausage for children with a high body mass index. our children began to move less and sit more computer. there was such a need, our employees developed a sausage in which, due