vladislav, good morning, good morning, vladislav perminov, chief. is it possible that today cecil will learn how to cut carp, of course, and we will help her, we will advise and show her, let me cut one side, make the other, put it on the board, with the tip of the knife , in one motion, remove the scales along the fin, make several cuts, this is along the gills, like this, here, like this, yes we cut along the fins, look carefully, and i look very carefully, and now from the side. we start removing the fillets and there will be no bones, now we see them all , oops, fillet, ready fillet, now we need to remove the rib bones, and cut them, remove them, cut them straight, cut them, i mean like this, from here, from here, like this, like this we got a clean, neat fillet, sergey, we have divided the second part, sisiil, you need to cut large vegetables so that we can bake our beautiful fish on a vegetable bed. well, i agree that it didn’t turn out perfect, but on the other hand, the first time, and there are no bones , cecile, now your task, i see you ha