yes, this project took place, today there are about eight electronic platforms known in china, douyinday, which means that in one and a half, well, a little less, probably a year and a half of work, that’s 5.5 million dollars sales volume, and this is a constant growth, again, for the current year it is a little more than 4 million dollars, that is , serious growth, we probably started with 10 positions, today there are already 100 positions, 25 supplier factories, and these are already different products, we started only with food products, well, the most famous are our chocolate and candies. now the range has already been expanded to include non-food products, for example, crystal is offered, linen products are also in great demand. the driver of sales in general in china is streams, that is, this bloggers streams. the asian consumer believes someone’s opinion, yes, he believes people, so it is very important that someone shows, tells, describes the taste, but this work is the only thing they sell, oddly enough, yes, yes, yes, with us i'm kind of skeptical about this store. on the c

kind of key to our investigation became the use of the chinese version of tik tok, which is called douyinposted by uyghurs from seafood plants show that many live in military-style dormitories, under the watch of security personnel. uyghur workers' dorms are often searched, and if a quran or other contraband is found, the owner may be sent to a reeducation camp. uyghurs' social media posts are also closely monitored by chinese online censors. posting anything critical of the regime could quickly land them in a detention center. but it appears that many uyghurs have found a way to include cryptic messages in their videos to convey their suffering, while also bypassing the chinese censors. ♪ >> thousands of tons of seafood, processed in china with forced labor, continue to enter the united states and europe. importers sent their products to major supermarkets around the world, including walmart, kroger, tesco, and carrefour. the importers also send seafood to sysco, the global food service giant that supplies more than 400,000 restaurants in the u.s. alone. over the past five years, the us