unfortunately, it should have been titled food insecurity not food security because we found food insecurity increased for the second year in a row and 47.4 million people lived in food insecurity in america as of 2023. greatest country in the world, 47.4 million people. alarmingly, the way a child food insecurity has also increased. 13.8 million children live in food insecure households. 13.8 million children in america these are households that were unable to provide adequate food for their children and in some cases not just skipping a meal, but skipping the whole day. this is unacceptable in america. food insecurity rates held steady as we know in 2020 and 2021 which is a direct result in investing in nutrition programs. like increasing the snap benefit like providing free meals for all children. in providing grocery benefits over the summer. as some of the extra assistance has ended and food prices remain hi, everyone agrees on that, that food prices are hi, so we should care about how people are able to access food. but these programs need strong continued investments. eight states lik

2023" and, unfortunately, it should have been titled "food insecurity" not food security because it found that food insecurity increased for the second year in a row and 47.4 million people live in food insecurity in american as of 2023. greatest country in the world, 47.4 million people. alarmingly, the rate of child food insecurity is also increased. 13.8 million children live in food insecure households. 13.8 million children in america. these are households that are unable to provide adequate food for their children and in some cases, not just skipping a meal but skipping the whole day. this is unacceptable in american. food insecurity rates held steady, as we know them in 2020 and 2021, which is a direct result of congress investing in nutrition programs, like increasing the snap benefit, by providing free meals for all children. and, providing grocery benefits over the summer. as some of that extra assistance has ended, and food prices remain high, everyone agrees on that, that food prices are high, so we should care about how people are able to access food, but these programs

so do you have a similar timeline for your baby food? baby food, yes.a will already come with a no added sugar variant, and in the next two to three years we would have already eliminated all added sugar in our variants. it's notjust a bowl of cereal... the global baby food market was valued at $76 billion in 2024 alone, and sales of instant cereals, porridges, pureed foods, pouches and snacks have almost doubled across southeast asia in the last five years. everything's sweet. even our cured meats are sweet. nutritionists say taste preferences are developed at a young age, and in some countries, like in the philippines, many foods cater to a sweet palate. ok, so here it is. so this is halo—halo. it's quite a popular dessert here in the philippines. and it's basically shaved ice, but with lots of sweet stuff on it. sugary, uh, foods are started quite early. the taste preference tends to be for sugar. if a mother or a family introduces sweet complementary solids, then you...you set the baby up to prefer, uh, the. . .the attractive sweet taste of. ..of su

trying to return the food, paris hilton going shopping, looking for food.he's obviously never come across before. but again, a sort of fish out of water, you know, is this really what they kind of mentality? that's the mirror image that, you know, latte sipping sushi, eating rhetoric from the other one. so that largely wraps up what i to say. one final comment before we can transition to some questions and i hope you have found this interesting, but just as a good chef must pay attention to his sources. so a good historian must pay attention to his sources. so in case anyone is in reading any more this, these are some of the places that i got this information from. so with that, thank you for your attention. and i will look forward to taking some questions. anybody has a question i've got a mic. thank you so much. that was great. i don't know if this is on or not, but i was just wondering you spoke about the restaurant from the french revolution. but what about what everybody thinks about of, you know, taverns before that, what is role of that? so that's a

they have food. >> they have food but they don't have the right food.te with anything they can find to make it a bit diverse. so they are really doing miracles. >> even in our darkest hour, food can bring comfort. but for many in gaza there's only the anxiety of not knowing where they will find their next meal. the stars. >> eating in space. it's trickier than it looks. >> everything you open in space it comes out. >> you eat out of the envelope. >> yeah, you open it up and clean off your fork at the end and you are done with your meal. >> fresh food. you just never have fresh fruit, fresh vegetables, a salad. >> so it's not i think a little more salt. it's not that? >> right, food science is very different from being a chef. >> at the johnson space system, they have helped to develop food stations for space station dining. >> we are looking at chemisty and how we can make those foods stable for long amounts of time, and we have to make sure they are safe and they taste good for those long lengths of time. >> the space station has no stove, fridge or fr

and seeing it go out and do just that. >> bridge builders helping bay area food banks provide food for need this holiday season. we're live all morning long from the alameda county community food bank where the work to end food insecurity never ends. >>> a group of individuals that is committed to accountability, to service, and to change. >> san francisco's mayor-elect daniel lurie tapping into a high-profile tech ceo for his transition team preparing for life at city hall. >>> the voters have spoken. and while the outcome is not what we hoped for, i respect their decision. >> plus, alameda county da pamela price acknowledging defeat in the recall vote against her. we take a look at what happens next with the da on the way out. >>> i really love that you can't erase and if you make a mistake, u just backspace and type really hard. >> older technology clicking its way in with the new generation. we head to berkeley where a shop is working to preserve the typewriter. >> i love that sound. that brings back memories and looking forward to that story. good morning, i'm gianna franco. >> i'

food 1980 to 1995. we just a block down the road to a 36,000 square feet so three times bigger and a cheapo record disk took it over that they were there for about ten years and goodwill has been there ever since. well, how in 1980 did you get to lamar and 10,000 square feet for that first wholefoods store? well, that's a much longer story. and of course, my book deals with tt,ecause we had a small location called, safeway, and it was an old victorian house. my gend, i lived in the house that house, that store was a vegetarian stodn't really sell alcohol or coffee or sugar. i was very, very, very healthy, didn't do very much business. so it wasn't a busy street. so as i learned about business, i realized we needed a bigger store, we needed to open up product mix, and we needed be in a busy, you know, busy location. so we relocated, merged with another small natural food store and changed the name because they didn't want to be our name and we don't want to be their name. so we got a neutral name called

pay rent or buy food. that's a heavy choice facing so many families, and it could be tough, especially when there are expectations. food banks are always there for our communities, but they can't do it alone. this year, they could use all the help they could get. the need coming up in just a few minutes. but first, a look at your news headlines as police say speed played a factor in a crash that killed three people in piedmont today. they ended up wedged between a retaining wall. it happened just after 3:00 in the morning near hampton road and king avenue. police initially got an alert from an iphone inside the truck. when officers got there, they saw another driver who had been following the truck, pulling the survivor from the burning wreckage. police tried to use a fire extinguisher. >> this is a very tight knit community. it this is a community that's going to rally around numbers that are affected by the tragedy, but there is no doubt, this will be immensely impactful to the community. and it already

i think it's the same in food and i actually it's harder on food than it is on energy because food is such a strong part of someone's identity, right? when most of us, you know, we just want cheap, stable energy when we plug our laptops into the socket, we just want cheap energy coming. we actually don't really where it comes from. we don't really care its nuclear rasool or when we actually don't know if its nuclear, solar or wind. that's not the same for food, right? we make conscious decisions, you know, three or four times a day and it's really, really tight part of our identity. so so how to shift behavior change on food is, is something that i think about a lot and i think is going to be a massive challenge. as i said, the technological technological solutions will be there for people to shift away from meat and dairy or reduce consumption. and whether they take it and how we tackle that is much harder. thanks. you brought up food, so i'm going to ask a question that came in about food. how about the nutritional value and contaminants of food? it's my understanding that at least

fat and sugar like sol, food, or fast food. yeah, i think one of the things that motivated me to do this research was this disquiet this conversation about health disparities stripe sociologist jews that they would see junior wrote his dissertation on the black population and jackson, mississippi. and i wanted to know how black people up and now the social economic letter and make decisions about what the i started with people who are homeless. i spent all my days with them. i think what they age. i only age when they a and then after 3 and a half months through connections that i made, i moved up to people who are in poverty to 90. i had 2 children at the time, has 3 children. now. what i did was just spend time with an army and start to see what social structures she is experiencing. and then after 3 and a half months i moved up again to to the lower middle class. that was a family that had moved from washington dc to jackson, mississippi. and i moved up again upper middle class. i sort of worked as a paralegal for a lawyer.

for the redwood empire food bank. >> it is very important because everybody needs food to eat.ht? yeah. we are happy to get the supplies we need. >> we have about 200,000 square feet of green hounds space. >> reporter: ceo grew his company from a small business in the 1980s into one of the most important grapevine and all of tree nurseries in all of california but he needed to solve a problem. how to retain skilled workers from the off-season and keep green houses busy all year-round. hatched the idea of switching to vegetable farming during the winter to produce locally grown food during a time where it would not grow outdoors. >> this is one of our houses. and in here we have tomatoes. and, right now, we are harvesting some of the tomatillos to be taken to the food bank today or tomorrow. >> reporter: the seeds were transplanted into five gallon containers. the workers in the greenhouse give plants everything they need. >> they are giving heat so we have heat in these green houses so there is hot water circulating under the floor. heat comes up and keeps the root zone's warm,

food and money. to learn how you can help, you can head to our website and get more information there. at kpix.com/give. and think of this. for every dollar raised, a bay area family will receive two meals. >>> well, time right now 6:10. a group of street ambassadors in san francisco facing an uncertain future. we check in with a local volunteer working to cut out the noise and help residents in need. >>> and here's a live look outside at san jose's mineta international airport. now before we head to break, the airport expects the next two days as well as sunday will be the busiest. kris van cleave joins us live coming up with more on what you can expect if you are planning t (♪♪) guests? ikea? ikea! shop a more convenient ikea with click & collect and more. (father & mother) ikea mom? (♪♪) it is inevitable. chloe! hey dad. they will grow up. [cheering] silly face, ready? discover who they are. [playing music] what they want from this world. and how they will make it better. and while parenting has c

to on my food stamps. but -- i eat on my food stamps.out 40% of the people that i know that receive stamps do not eat with them, they trade them, they sell them. that is the first thing. it is also very untrue that we are given plenty to eat on. oh, no, we are not. i eat peanut butter jelly and noodles on a regular basis. the fact that i can buy real butter for my fridge i think is astonishing when i do it. so that's not true. and in all the years, this is just so important that i definitely want to ask this. in all the years, i have never once heard a government official make a recommendation that someone who has been convicted of a felony, especially a gun felony, why are they still getting food stamps? because i know a number of people that fall into that category. so, that's what i called for. thank you so much for taking my call. host: that was julia. john in minnesota -- i'm sorry -- new mexico. line for republicans. good morning, john. caller: yes. i just wanted to tell the people that are talking about going in and taking all the

without seeds there's no food.try to do our part to save seeds and have seeds on hand. >> reporter: once his plants are ready to leave the greenhouses, they're transplanted into a field at arden wood historic farms. here dig deep farms is working 53 acres of land by employing a small number of people like this husband and wife granting green onions. dig deep farms may also be getting to the root of many problems. growing these types of foods is helping not only feed, but aiming to prevent ailments growing in communities of color. having these foods grown by hands of black, indigenous, and farmers of color is also pushing the concept of food justice. >> the reality is that when you go to a pantry, you ask a person what brought them there, food is going to be probably the fourth or fifth thing that they say. a lot of the times they talk about issues around housing, healthcare, employment. the reality is that you cannot end hunger with food alone. >> reporter: the alameda county community food bank is helping feed tho

>>>>it's also the type of food that many of the food bank's hispanic clients are hungry for.et through existing channels >>>>this is a real connection to who they are. you know, this is the food that they grew up eating. this is the food that's part of their culture. and so to be able to connect people in that way, not just to any old food it just i think it brings joy to them to be able to get this type of food, >>>>top quality, produce. it could bring top dollar. but jay is giving it away because he values the abilities of his workers like benito, who for the rest of the year is a highly skilled grapevine grafter. >>>>it's really a win for us. nova vine, and then we're also able to contribute to the food bank, and it's a real win for them. and the people that use their services >>>>this first year of the program will keep 25 workers on the payroll, instead of in the unemployment line. >>>>why? it's better to have, you know, full year round job it's definitely better. >>>>and it will produce about 35,000 pounds of fresh food, which will be shared with people in sonoma lake m

by yusheng food inc., a food company based in spartanburg south carolina. we're talking about more than 72,000 pounds of meat and poultry ready to eat products. according to the u.s. centers for disease control, the contaminated products have caused at least 11 illnesses in four states, nine hospitalizations and the death of a baby. seven of those illnesses were reported in illnesses were reported in california, two in illinois and one each in new york and new jersey, according to the cdc. the department of agriculture says some of the products included in the recall are yusheng brand cooked chicken, chinese brand spicy duck necks, and braised pork belly and brown sauce, among others. in a statement, the usda's food safety and inspection service reported that the problem was discovered after performing routine testing and follow up activities of finished product by yusheng food in late october. the usda says the recalled products tested positive for listeria monocytogenes. additional testing confirmed the presence of listeria in those products, as well as e

that we can distribute, deliver food to them. the community we're >>>>also told earlier today that even distribution sometimes is a struggle for people. many people are facing illnesses or they face challenges like >>>>not >>having a car to come pick up food at some of the programs. and it's also another reason why these partners with the food bank here play an important role in feeding families. >>>>we're trying to feed the community, and sometimes it can be difficult because everybody can't come out every some people are on wheelchairs, some people are handicapped. so we we developed a part of our ministry where we can also reach the handicapped and the elderly as well >>>>so to talk about the importance of the advocacy work, we have a senior policy advocate with the food bank pfizer thank you for joining us. tell us about the efforts that are being done right now with advocacy and why that's important. absolutely. well, veronica, what you see here in our warehouse is really just the tip of the iceberg of what the food bank doe

food. >> roots food and italian food is the resistance of the normal people or the working class peopleat eat well because the working class people create the roots of the italian food. yes today we may think of a bowl of pasta as the ultimate comfort food, but there's a distinctly uncomfortable history of italians fighting oppression through pasta in the early 1930s, mussolini and his fascists imposed import bans on various foreign goods this led to food shortages malnutrition, and a lack of wheat, which raised the prospect of italian tables with no pasta. i sean duffy e il popolo italiano in typical style rather than lifting the import bans, mussolini tried to convince italians that eating pasta would make them weak, lazy and even sexually impotent, and that a high protein diet would make them more productive and warlike the campaign was clearly not a success when the fascists arrived, the big part of the italian is with mussolini but 3,040% is against the mussolini yeah. >> in fact pasta actually became a powerful symbol of the resistance against his fascist regime. armed with their

food that you have to issue for them. you've got to to decide those that contain by, by they can also help you back to control your appetite at best. that's a story on one's on some alcohol is converted into fat, relatively quickly in the body. so you should drink as little alcohol as possible, please think. and it's also a good idea to be exposed to cooler temperatures more often. so don't wrap up. so when, when joking, or try taking cold shows, this activates the front cells that helps fun calories. cutting fats from your diet completely as no solution because the body use is done to help build cell membranes for instance. and they enable you to absorb the fat soluble vitamins a g e s k from food. animal fats are deemed unhealthy, even though studies don't really provide clear evidence for that. in contrast, plant based fads from oils, nuts and seeds are thought to be good for you, but it's not quite that straightforward boils very great the and what they offer in the, at 3 times, the right ones can boost health. thanks

just junk foods. >> what we often think of as junk foods probably captures a big chunk of the ultra kind of category, but there's a lot of things that people would be surprised that are in the ultra processed foods category. and you know, could potentially be healthy for you. so things like whole grain breads that you might buy from the supermarket, most of those are considered ultra processed because of some of the additives and preservatives that are in there, as well as how they're manufactured. there's a lot of debate about whether or not all ultra processed foods are bad for you and that's what this trial is trying to find out. what are the mechanisms, what is it about this category of foods that is driving people to overconsume calories? >> doctor hall's team has two ideas about what might be causing people to overeat. some ultra processed foods, their energy density, or how many calories are in each gram of food and their hyper palatability. when foods contain just the right combinations of salt, sugar, fat and carbs to make us not want to stop eating them this is where they

to on my food stamps. but -- i eat on my food stamps.% of the people that i know that receive stamps do not eat with them, they trade them, they sell them. that is the first thing. it is also very untrue that we are given plenty to eat on. oh, no, we are not. i eat peanut butter jelly and noodles on a regular basis. the fact that i can buy real butter for my fridge i think is astonishing when i do it. so that's not true. and in all the years, this is just so important that i definitely want to ask this. in all the years, i have never once heard a government official make a recommendation that someone who has been convicted of a felony, especially a gun felony, why are they still getting food stamps? because i know a number of people that fall into that category. so, that's what i called for. thank you so much for taking my call. host: that was julia. john in minnesota -- i'm sorry -- new mexico. line for republicans. good morning, john. caller: yes. i just wanted to tell the people that are talking about going in and taking all the illeg

finally into comfort food weather where the temperatures have backed down. you can start getting more soups and casseroles and whatever. >> do you add a lot of hot sauce? >> it had some heat. sometimes i make a batch separately for myself and my wife and then mine gets pretty scorching. it was a mutual batch this time, so i didn't get out of control with the hot sauce. let's look what's happening. storm number one is rolling through with its rain and sierra snow. it's not the last rain chance through the next couple days, another chance heading our way wednesday. in the short term skies are clearing out looking south over the bay from salesforce tower, temperatures retreating to the 50s, 52 degrees in livermore to 58 degrees in san jose and with mostly clear skies overhead the fog is not going to be too much of a factor. temperatures will drop off quickly but bounce back. dog walking weather tomorrow looks good. we've got zahir in the dog walking forecast tomorrow. she may be thinking about a trip to the beach. there is a high surf advisory tomorrow and tomo

the food bank, second harvest food bank of silicon valley, right now has matching funds.ey are going to get a match from another community organization. so now instead of making a $1 donation, turning it into two meals, your $1 is going to be turned into $2. look for meals. look, do what you got to do because that is great to hear. so the thing about it is we have time to do it. we have until december 25th. but don't wait. go out and shop while you can and make that donation. 167 safeways across the bay area is going to be a place you can go inside, buy items that you would normally buy, and then make that donation to help so many people right here in our bay area. i will say those matching funds are good. through november 28th, so maybe act fast, don't wait until december 25th because if not, then the food bank is leaving three quarters of $1 million on the table. if they don't use those matching funds. so thank you very much to our partners here at safeway who make it so easy. you just have to scan your ticket at the register. you don't even have to bring it to the regi

our ultra processed foods just junk foods. >> what we often think of as junk foods probably capturesthe ultra processed foods kind of category, but there's a lot of things that people would be surprised that are in the ultra processed foods category and, you know, could potentially be healthy for you. >> so things like whole grain breads that you might buy from the supermarket. most of those are considered ultra processed because of some of the additives and preservatives that are in there, as well as how they're manufactured. there's a lot of debate about whether or not all ultra processed foods are bad for you and that's what this trial is trying to find out. >> what are the mechanisms, what is it about this category of foods that is driving people to overconsume calories? >> doctor hall's team has two ideas about what might be causing people to overeat. some ultra processed foods, their energy density or how many calories are in each gram of food and their hyper palatability. when foods contain just the right combinations of salt, sugar fat, and carbs to make us not want to stop e

there is a food locator application where they can look at where they can get food as well. involved. >> thank you for your time this morning and thank you for what you are doing for our community. >>> let's switch gears. today is a first alert weather day. that turkey drive happening in the city. hopefully they will not get drenched. >> i do not know exactly where the church is but as long as they are not in the north bay, they should see mostly dry conditions. >> not to say an isolated sprinkle is impossible. always be safe rather than sorry. not one of those widespread all-day rain events like what we saw yesterday. we do not expect the event yesterday to be similar to today even though a little more additional rain is expected. yesterday, the event brought widespread rainfall across the bay area. the atmospheric river stalled out and that is the reason flooding was so bad yesterday. luckily, you notice the mainstream of moisture continuing to push further south across southern california, only a little bit more moisture on the way today. the moisture will not be nearly a

you could buy wine, but not food. so it was only to meet people they play cards, they talk about politics. >> one potato, one appetito. >> so simple. >> so good, so good mm. that's so good. mortadella is what gave birth to bologna. >> yeah american bologna doesn't taste a taste like this. mortadella is also known as bologna sausage. hence the slightly mangled translation that we have in the states. bologna. give me the original. any day. it's so silky garlicky and sweet. >> i love it. mm food and politics go hand in hand for mattia and his sardines. >> and they are now volunteering to feed the city's most vulnerable during the pandemic. the remarkable roberto morgantini is the founder of these people's kitchens. >> oh ciao merci bene oh, wow. oh tortellini. >> oh, that's fantastic fresh egg pasta made from soft wheat is a great specialty in this region these tortellini, rather charmingly nicknamed venus's belly button have been feeding the bolognese for over 500 years. >> kedr dentro che questo mortadella si parmigian

what concerns about food security do you | about food security do you have?have? is more line get sold off we will have to _ have? is more line get sold off we will have to rely _ have? is more line get sold off we will have to rely on - have? is more line get sold off we will have to rely on places i we will have to rely on places like europe and russia to bring feud _ like europe and russia to bring feud in~ — like europe and russia to bring feud in if— like europe and russia to bring feud in. if they haven't got the — feud in. if they haven't got the supplies of food we are not self—sufficient so they can charge _ self—sufficient so they can charge what they want it to supply _ charge what they want it to supply and demand. we appreciate _ supply and demand. we appreciate you - supply and demand. 9 appreciate you talking to us a thank you forjoining us. that is henry hickman who is a farmer and agricultural contractor from farmer and agricultural contractorfrom derbyshire. sir keir starmer said the government is going to keep making the case for this chang

food. and it's also the source of the energy that keeps you alive, but feeding is about more than just nutrients. food is also culture. what we eat has a lot to do with where we come from, and the groups we belong to. however, stories about food and about who want how and why we'd like to. we can also spread racist stereotypes that topic and much more coming up on dw science show. welcome to tomorrow. today there is absolutely no way in the world that black folks only express how people are making decisions about what they're eating. a lot of times and we think about the foods of especially who i folks we often point to all they're just eating some food. and so the actual decisions are essentially a mass. according to the narrative and slaved africans in the americans were only given scraps to eat, the part of a peg that whites didn't want what's called awful years snouts tales and entered. the story goes that in slaves, people often use hot spices and sugar to make these parts tasty or, or

certainly, joan, with all the food. yeah. cooking. right. >> it changed everything. >> it changed everything. >> it changed everything for me. certainly while my father was studying art, my mom was studying something just as beautiful. the local cuisine. one of these because it's so big. >> no, a little more a little more i didn't know how to cook when we got married. i didn't even know how to boil water while she was here. >> my mother was also inspired by the spirit of the renaissance and set out to discover the art of italian cooking. >> when we lived in florence, when everyone was in school, i would learn to make different recipes. i loved it. >> my mother soon found the key that unlocked so much of italian cooking. a simple combination of carrots, celery, and onions fried up together. it's called the sofrito looking good. >> what do you think, stan yeah. >> it's good. >> throw the tomato in. >> it's the base of countless italian dishes, including today's offering a tucci family favorite called salsa mariarosa. put some water in i

we put more into the loan programs and local foods, trade. the list goes on and on, including a down payment on a much-needed ag research moonshot. we need reinvesting in the future of agriculture and the future of our food supply. but a farm bill is not just about investing in our farmers and ranchers. of course that's critical. but it's also about investing in the communities they call home. we know that rural communities are shrinking, and it's getting harder and harder to pass the farm on to the next generation. and this bill, we are betting that rural prosperity is american prosperity. it improves quality of life for rural families by improving rural health care, including mental health services. by improving rural healthcare including mental health services. also childcare which is so critical. it grows the middle class by creating entrepreneurialship in rural america. it increases our investment in connecting communities to high-speed internet which everyone in this chamber agrees is essential to our success in the world whether it is

the body stores excess sugar as bad in case food runs low. a rear situation for lots of people nowadays. along with your stomach and hips deliver, it can also get fat and you're on likely to notice. but if it happens and it's a cell and so to lose weight, and it's loza. when i run, it takes my mind off the whole illness for a bit. i stop thinking about it. and i feel free look on this play to come in. auto is 19 a year ago during a routine checkup he was diagnosed with the fast the liver. because obesity from eating too much unhealthy things. shut down that my heaviest. i weighed 1919 i was unable is just under a year late to an club in is training for half morrison. he plays sucka and eat healthily. he's back from the brink. the diagnosis a year ago shoot, came onto his family in order to help help in his father and mother and brother, and made fundamental changes. and i don't look like it's not going to work when you are ready. you can't have 3 of you each a pizza. well robin sits that with assignment and that was luck. so we agreed to do i